UN Food Agency Deputy Resigns Over Leader's 'culture of Silence'
The United Nations body which combats world hunger was in turmoil last night after one of its most senior officials resigned, claiming that her boss ruled through 'silence, rumour and fear'.
The United Nations body which combats world hunger was in turmoil last night after one of its most senior officials resigned, claiming that her boss ruled through 'silence, rumour and fear'.
Louise Fresco, assistant director-general of the Food and Agriculture Organisation (FAO), handed in her notice last week, angered at the way the agency was being run by its Senegalese director-general, Dr Jacques Diouf. In a scathing letter of resignation, which has been leaked to The Observer, she criticises him for the direction of the agency and its inability to offer the poorest countries proper advice on agriculture.
She writes to Diouf: 'I am sad that you have isolated yourself so much from most senior managers. Combined with a lack of transparency in decision-making, you have stimulated a culture of silence, rumours and even fear.
'FAO deserves a reform, but a fundamental reform which does not limit itself to hastily moving units across departments or dispatching generalist decentralised teams. FAO needs visionary leadership to move itself out of its bureaucratic paralysis. But such leadership can only flourish if it builds on the commitment of all staff.
'We need to become an exemplary body, not only technically but also in our mode of operation: committed, compassionate and critical.'
The FAO was set up after the Second World War to help developing nations overcome food shortages by offering agriculture support and technical expertise, as well as framing policies which would allow them to compete against wealthier countries.
With a budget of $765m this year, it aims to help improve the production, processing, marketing and distribution of food and agricultural products, and also to promote rural development. But there has been criticism that it replies too heavily on involvement from agribusiness, and does little to encourage independence and projects that would boost the nutritional levels of the poorest countries.
In January, Diouf was elected for a third term of office which upset many officials, according to one insider. In 2004, Diouf attracted huge protests from campaigners in more than 80 countries for an FAO report on biotechnology, which, his critics said, was a thinly-veiled attempt to support genetically engineered crops. They said the study failed to point out that it would disadvantage the world's poorest farmers, and that one major company, Monsanto, dominated the market in genetically modified seeds.
One UN insider, who asked not to be named, said: 'There is a general perception that Diouf has done very little to work closely with other UN bodies. He seems keener to spend time with the US guys running multinational companies than he does to sort out problems on the ground. There have been tensions brewing over its lack of any clear strategy and they are coming to the surface now.'
According to Fresco's letter, 'there is no single cause that explains the crisis that has affected FAO for several years. The role of agriculture is changing, demands on our specialised expertise are growing and there is no doubt that we have a unique global role. But the organisation has been unable to adapt.'
She writes that the FAO is 'caught in a vicious circle' in which most countries appreciate its work for specific projects but do not like it as a whole. She adds that it has not been able to build coalitions and that its reputation is in decline. 'Unfortunately, its leadership has not proposed bold options to overcome this crisis.'
Fresco, who is leaving to take up a professorship at the University of Amsterdam after nine years at the FAO, said there had been no serious questioning of the organisation's direction and in particular the balance between the work it does in the field - working with the poorest countries to overcome their problems - and the more centralised research.
'Whatever is done now is too little and too late,' she writes. 'The current intent at reform does hardly anything to alleviate these problems.. '
A spokesman for the FAO said last night that it could not comment on the contents of a private letter. The spokesman said: 'I understand that Louise Fresco has written a private letter to the D-G explaining her reasons for resigning but it was a private letter which has not been published.
'My understanding is that she does not intend to make a public comment on this, and neither does Dr Diouf.'
Louise Fresco, assistant director-general of the Food and Agriculture Organisation (FAO), handed in her notice last week, angered at the way the agency was being run by its Senegalese director-general, Dr Jacques Diouf. In a scathing letter of resignation, which has been leaked to The Observer, she criticises him for the direction of the agency and its inability to offer the poorest countries proper advice on agriculture.
She writes to Diouf: 'I am sad that you have isolated yourself so much from most senior managers. Combined with a lack of transparency in decision-making, you have stimulated a culture of silence, rumours and even fear.
'FAO deserves a reform, but a fundamental reform which does not limit itself to hastily moving units across departments or dispatching generalist decentralised teams. FAO needs visionary leadership to move itself out of its bureaucratic paralysis. But such leadership can only flourish if it builds on the commitment of all staff.
'We need to become an exemplary body, not only technically but also in our mode of operation: committed, compassionate and critical.'
The FAO was set up after the Second World War to help developing nations overcome food shortages by offering agriculture support and technical expertise, as well as framing policies which would allow them to compete against wealthier countries.
With a budget of $765m this year, it aims to help improve the production, processing, marketing and distribution of food and agricultural products, and also to promote rural development. But there has been criticism that it replies too heavily on involvement from agribusiness, and does little to encourage independence and projects that would boost the nutritional levels of the poorest countries.
In January, Diouf was elected for a third term of office which upset many officials, according to one insider. In 2004, Diouf attracted huge protests from campaigners in more than 80 countries for an FAO report on biotechnology, which, his critics said, was a thinly-veiled attempt to support genetically engineered crops. They said the study failed to point out that it would disadvantage the world's poorest farmers, and that one major company, Monsanto, dominated the market in genetically modified seeds.
One UN insider, who asked not to be named, said: 'There is a general perception that Diouf has done very little to work closely with other UN bodies. He seems keener to spend time with the US guys running multinational companies than he does to sort out problems on the ground. There have been tensions brewing over its lack of any clear strategy and they are coming to the surface now.'
According to Fresco's letter, 'there is no single cause that explains the crisis that has affected FAO for several years. The role of agriculture is changing, demands on our specialised expertise are growing and there is no doubt that we have a unique global role. But the organisation has been unable to adapt.'
She writes that the FAO is 'caught in a vicious circle' in which most countries appreciate its work for specific projects but do not like it as a whole. She adds that it has not been able to build coalitions and that its reputation is in decline. 'Unfortunately, its leadership has not proposed bold options to overcome this crisis.'
Fresco, who is leaving to take up a professorship at the University of Amsterdam after nine years at the FAO, said there had been no serious questioning of the organisation's direction and in particular the balance between the work it does in the field - working with the poorest countries to overcome their problems - and the more centralised research.
'Whatever is done now is too little and too late,' she writes. 'The current intent at reform does hardly anything to alleviate these problems.. '
A spokesman for the FAO said last night that it could not comment on the contents of a private letter. The spokesman said: 'I understand that Louise Fresco has written a private letter to the D-G explaining her reasons for resigning but it was a private letter which has not been published.
'My understanding is that she does not intend to make a public comment on this, and neither does Dr Diouf.'

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