China Starts Space Flight Countdown

China yesterday began the countdown towards its first manned space mission, announcing a three-day launch window from next Wednesday for the Shenzhou V (Divine Vessel).

Confirmation of the date, which like most other aspects of the programme has been a closely guarded secret, is expected to open the floodgates for an outpouring of patriotic pride if China succeeds in becoming only the third nation to put a man in orbit.

Local media have reported that the Shenzhou V will blast off with one to three yuhangyuan (space travellers), who will complete 14 orbits over 21 hours before parachuting to earth in Inner Mongolia.

The mission carries immense risks, as China has conducted only four test flights.

To minimise the dangers of landing in a hostile environment, the Sina.com website reported that the crew would be armed with handguns, knives and other weapons, to "deal with wild beasts, sharks and other dangerous animals or enemies."

And the China.com website unveiled the menu for the ultimate takeaway, the first genuine Chinese meal to be eaten in space: shredded pork with garlic sauce and kungpao chicken, washed down with green tea.