| Name |
Views and Comments | Date |
| charmaine |
Love having your recipes on the net so I can look them up when I'm having a dinner party |
2/2/2008 |
| N Toward |
I have admired you from day one! I think your girls are fab and i love the way you involve them. The thing about really good resturants is that people are always afraid to take their kids because their table manners are not so perfect! I think it is really important for kids to eat with their parents in a variety of places and that is what my two boys would be doing if i won the chance to eat at your resturant. Maybe you, Jools and the girls could come too!!! |
9/19/2006 |
| Ronny Szostek |
Hi Jamie, i be watching Jamie's Kitchen the last couple of weeks. They just broadcast it in Belgium.
I'm a chef too, and i think you doing great with the kids.
I am a big fan and your the reason why i become a chef. So thanks for that!! Succes and greetings from Belgium. |
12/20/2004 |
| Christina V. N. |
its a very good idea. |
10/21/2004 |
| Jonathan Elvin |
At the age of 16yrs ol you have been my inspiration. i went to Thomas danby catering college and since then i have worked in michelin star resturants all over the world. i am now a head chef at the young age twenty. i couldnt have done this without the inspiration that yopu have unkowningly have given to me. i would love to meet you and say thatnks! |
9/22/2004 |
| maha blakeway |
hi Jamie, I've come from Egypt especially to visit your resturant it would be great to meet you as well |
7/25/2004 |
| Kirsty |
Hi Jamie,
My hubby and I are coming over from South Africa in November, he really loves your cooking, tv shows, has all the books and would really love to go to your resturant - Fifteen, how can we go about booking!!!!
It would be a bonus if you were there too!!!!
|
5/6/2004 |
| paris |
your great my mum loves you |
12/17/2003 |
| nicola jayne |
dear jamie oliver my name is nicola jayne from occ college in banbury my email address is nharle@by03.acc.co.uk |
12/3/2003 |
| nicola jayne |
and (2) can u teach me some recipe i want to be just like u and im even doing a project at college about u. my catering teacher is louise tully middleton |
12/3/2003 |
| nicola-jayne |
hi jamie my name is nicola-jayne harle im from college called occ in banbury everyone went to see u in nec birmingham i couldn't go i was ill but i wish i did anyway i was wondering if u could help me ( 1) could i have ur autograph |
12/3/2003 |
| leamussaw@yahoo |
I LOVE TO WATCH JAMIE OLIVER IN THE KITCHEN. FOR SOMEONE SO YOUNG HE ACTS A LOT OLDER THAN HE IS. AND TO THINK HE GAVE 15 KIDS A BREAK TO BE REALY GREAT CHEFS. I WATCHED HIM DO THE FIRST MEAL. VEGS AND SALAM OLIVE OIL BALSOMIC VINAGER AND THEY COULDN'T GET THE DAM THING RIGHT. HERE I COULD OF DOME IT. ALL THEY HAVE TO DO IS WATCH AND LISTEN. OH AND HUG POPPIE FOR ME THE LITTLE ANGEL |
10/17/2003 |
| kamayne |
if you could please sendme an application for jamies kitchen my email addres is kamkam499360197@aol.com |
9/23/2003 |
| kamayne |
i do alot of cooking its good to be a chef keep up the good work. i must admit me myself would like to go on youre program keep cooking that good food |
9/23/2003 |
| Denise Kopitko |
Hi Jamie
We watch your programme re restaurant Fifteen giving the young kids a chance of cooking. My husband sat memorised to the TV - he loves to cook and wishes that when he was young he had the chance to do this. He is 46 years old and I would love to see his face telling him he cooked cook with yourself - his dream come true. It is his birthday on 26th September and our first wedding anniversary so would like to do soemthing specail for him. Would pay for this aswell. All the best Jamie, keep up your good work. |
9/17/2003 |
| Naomi Taylor |
Dear Jamie, We Down Under (australia) have just been graced with your new show "Jamie's Kitchen"! BRAVO! I would have cut off a leg for the chance those young people got!The best thing I've watched in years. Believe me, we all felt for you, when something went wrong - to the point, that it has enraged me with gulit! 2 weeks ago, as I'm sure you must know, Your new book was sent all over the www in printout form, 3 months before release!! Not only am i waiting for the real thing to purchase, but I'm going to buy my families copies as well!! And I hope all the other people decide to do the right thing and reward you for your dreams and passion in cooking!! All the best to the family! Cheers. nomes4@bigpond.com |
8/20/2003 |
| cathryn sellers |
Hi Jamie Oliver,
I am working towards n.v.q level two in catering, preparing and cooking food. My job duites are cleaning, put plates in the dishwasher, clear tables, check the staff side for teabags,coffee,milk,hot water and e.g and washing up. I am at the moment not doing any cooking at work, but I would like to be a chef one day. I enjoyed watching Jamie's kitchen. Good luck
from cathryn Sellers
|
8/15/2003 |
| Tim Hagebrand |
Mr. oliver
My name is Tim Hagebrand and i am an owner of a resturant fondue in sweden. i would love to come in to your kitchen and be your student for a week.lantbacken@swipnet.se |
6/17/2003 |
| simon cant |
hello jamie
i would like to come and work in your kicken to learn how to cook,
i love to be showed how to cook just like you my email is candy.cant@talk21.com i hope you can help |
5/27/2003 |
| tony gabry |
hey jamie
you are like the coolest you inspired me to cook and i think you have the best style in your cooking it we be awsome to taste the way you make instead of me makin it tony |
4/12/2003 |
| kirsty |
Hi Jamie,
My mum has had a bit of a crap year as she hurt her leg. She is also on a diet where she has to have "Red and green days" I think she would love to eat at you resturant as she does not go out very much.
many thanks.
Kirsty Shore |
3/12/2003 |
| kirsty shore |
HI JAMIE
YOU KNOW A FRIEND OF MINE BOBBY THOMPSON FROM AMV. I WOULD LOVE TO COME AND EAT AT YOUR RESTAURANT AS I FOLLOWED THE PROGRAMME AND THOUGHT IT WAS BLOODY GREAT MATE. ANYWAY CONTINUE YOU'RE GREAT WORK. KIRSTY |
3/12/2003 |
