Spanish Cookie Recipes

Comments on article "Spanish Cookie Recipes"
Name Views and CommentsDate
Britni P. for the Polvorones how many dozens does that make? 11/27/2011
kieran YUM YUM LOOK SO FUNNY 5/20/2011
Chey and cirst I want one!(: 3/14/2011
Cheyenne kerin they look sooo yummy!(: 3/14/2011
Very Aggrevated If you follow this recipe for polvorones, all you will end up with is a burnt mess of ooze. The picture here is NOT of polvorones. You should use 1/2 cup of butter or margarine NOT 1 cup of lard - these should be crumbly cookies, this will make the dough overly sticky, not crumbly. Thus my ooze. DO NOT bake at 400 degrees! Thus my BURNT mess after only 7 minutes. If you want to make polvorones the right way, check out the website at www {dot} spanishfood {dot} about {dot} com. Type polvorones in the recipe search box. I was able to find two different recipes there very easily. I wish I had looked there in the first place. Now my daughter has nothing to take to school tomorrow for Cinco de Mayo. 5/4/2010
asdfghjkl; i think that i'm not sure so whatcha going to do about it nothing 1/11/2010
C.King i feel that the spanish sugar cookies taste excellent. 11/24/2009
cookie j i want a cookie 4/28/2009
khc kvhsd yummmmm! 4/28/2009
Use the feedback form below to submit your comments.
Your Comments:
Your Name:
Use the form below to email this article to your friends.
Recipient Email Address:
 Separate multiple email addresses by ;
Your Name:
Your Email Address:
More: Food & Drink