Becoming a chef – Culinary School or On the Job Training?

There are three options an aspiring chef can take on his or her road to become a professional cook. This article will discuss those options.
Comments on article "Becoming a chef – Culinary School or On the Job Training?"
Name Views and CommentsDate
Dustin Athey i hope i get to live my dream 11/19/2009
junina can you please tell me what is chef training, where? How long? Cost? 6/22/2009
Mindy I have been a cook,manager,prep,head chef, asst, mgr.
I am looking for a job where I can further my cooking skills as well as go to school.		 7/30/2008
Felicia R thanks for all the info on cooking. it is what i want to be when grow up ( i'm 14) but it really helped me on my career project 5/22/2008
leila i like this website cuz its blue LOL :D 12/4/2007
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