Selecting a Bread Maker? Choose Wisely

Simple guidelines formed to help you choose the bread maker best suited for you and your kitchen.
There are few things more inviting than the warm, delicious aroma of fresh, homemade bread. Revolutionized with the invention of the automatic bread maker, baking your very own homemade loaf is now easier than ever. Perhaps more complicated than making the bread itself is choosing the actual bread maker. The following are a few, simple guidelines provided to help you choose the machine that best fits your baking needs.

Select a bread maker that will fit in the space you have to store it. You do not want a bulky, oversized machine looking misplaced in your kitchen because you do not have ample space to store it.
Enjoy hot bread for dinner or fresh for breakfast; selecting a bread maker with a delay timer provides the convenience of being able to start a loaf without physically pushing the start button.

If you have a preference when it comes to the shape and size of your bread loaf, choose a machine that caters to those preferences. Bread makers come in all different sizes and can make horizontal, round, or elongated loaves.

A great feature on any bread maker is the "keep warm" option. This is perfect for occasions when you will not be around when the loaf is done baking.

For ambitious bakers, a self-programmable feature is ideal because it allows the user to alter the bread maker options to conform to their own recipes and baking experimentation. However, this feature is typically only available on bread makers at higher price points.

Last but not least, as with any big purchase, review any and all warranty and service selections. If you are going to spend a small fortune on a bread maker, make sure you acquire a comprehensive warranty to cover any future possible defects or malfunctions.

By Kate Nielsen
Published: 6/17/2007
 
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