Sea Salt Vs. Table Salt

Want to know more about the various aspects of sea salt vs. table salt? Then, this article will provide you with some information regarding the same.
Humans have been using salt throughout the ages and it is one of the indispensable items, as far as cooking is concerned. While, we all know about its culinary uses, there are some health factors that are associated with it. Salt is present in the human cells and tissues, and is necessary for carrying out various bodily functions. Salt plays an important role in conduction of nerve impulses, contraction of muscles, etc. However, human body cannot prepare salt and so, it is derived from outside sources, like food. Nowadays, salt is available in many different forms, like iodized salt, table salt, sea salt, kosher salt, etc. Many of us are ignorant about the basic difference between the different types of salt. This article deals with the various aspects of sea salt vs. table salt.

Sea Salt and Table Salt

In order to understand the difference between sea salt and table salt, you must have a basic understanding about both these forms of salt. Sea salt is made by evaporation of sea water without much processing, whereas table salt can be derived from both sea water and salt deposits. However, table salt is usually derived from salt mines and undergoes heavy processing. Even refined sea salt is available in the market, but sea salt in its pure form, contains almost 98% sodium chloride and the remaining 2% constitute the trace minerals. So, pure sea salt has a slightly different flavor and color, as compared to the refined versions. In case of table salt, the trace minerals are lost during processing and the end product is 99.9% sodium chloride. Table salt contains additives, like iodine, anti caking agents, etc. which will not be there in pure sea salt. While, table salt is mainly used for culinary purposes, sea salt is used in cosmetics and even for medicinal purposes.

Sea Salt Vs. Table Salt

Now, you know more about the basic difference between sea salt and table salt. While, sea salt is said to be more healthy, due to the presence of trace minerals and absence of additives, table salt too has its own advantages. The latter contains iodine, which is essential for preventing thyroid gland problems, like iodine. If you want to use both these types of salt, then you must have some idea about the various aspects of table salt vs. sea salt.

Measurement
If you are concerned about sea salt vs. table salt measurement, then look at the size of the granules. Sea salt usually comes in bigger coarse granules and table salt is available as fine, free-flowing grains. If you want to replace table salt with sea salt, you have add a little bit more of the latter (if you are measuring by volume and not by weight). As far as sea salt vs. table salt conversion is concerned, you may need a little bit more of sea salt, if you want to use it as a replacement for table salt.

Health Aspects
Many of us are confused about sea salt vs. table salt health aspects. Sea salt is claimed to be more healthy, as compared to table salt. According to the exponents of sea salt, it contains less sodium chloride than table salt and so is more healthy. Another contention is that there is no heavy processing or refining in the production of sea salt and even additives are not present. On the other hand, table salt is said to be devoid of impurities, as it undergoes refinement. It also contains iodine, which is necessary for the human body. Sea salt vs. table salt iodine content is also an important aspect. Even though, sea salt contains a small amount of iodine, it is said to be insufficient to meet the requirement of human body. So, table salt is preferred for this purpose. In short, there is no significant difference between the two as far as the level of sodium chloride is concerned and you must control the intake of salt, regardless of the type. The presence of trace minerals and the pure form of sea salt are the added advantages of sea salt.

In short, sea salt and table salt can be used as per the purpose and convenience of the user. If you are concerned about the intake of salt, both types are almost similar. In case of flavor, recipes that require a salty flavor needs table salt and in others, you may use sea salt. Hope the above said information about sea salt vs. table salt helps you choosing the best.
By
Published: 7/20/2010
Like This Article?
Follow:
Post Comment | View Comments
Your Comments:
Your Name: