Partially Hydrogenated Oil
Consuming partially hydrogenated oil has many dangers and many of us sadly aren't really aware of it. In this article, we discuss the nature of trans fat, the foods that are abundant in it and also the dangers of it...

Although many food packages state that it contains 0 gram trans fats, they do contain a certain amount. It is not specifically stated on the labels as anything less than 0.5 grams is considered to be 0 and is not supposed to be mentioned on the label. This oil basically improves the shelf life of the food product and also is inexpensive as compared to something like butter. What these manufacturers do not realize is that they are trying to enhance their profits at the expense of nutrition, subsequently risking people's lives.
Foods Containing Trans Fat
Given below is a list of foods with partially hydrogenated oil. Knowing this list by heart is not what we expect you to do, of course. But it certainly make you alert when you are making your next purchase at the grocery store. So take a look.
- Peanut butter
- Bakery products such as cakes, donuts, muffins, cookies and pies
- French fries
- Margarines and shortenings
- Frozen meals
- Frozen meat
- Other frozen bakery products including pancakes, waffles, pastries, etc
- Whipped toppings
- Ready mixes including cornbread mixes, pancake, biscuits and cake mixes
- Frostings
- Instant mashed potatoes and corn
- Sauce mixes
- Potato chips
- Breakfast cereals
- Pasta mixes
- Frozen pizza and other similar snack foods
- Bread
- Crackers
- Noodle soup cups
- Low fat ice creams
- Bread spreads
Foods that Do Not Contain Partially Hydrogenated Oil
- Dairy products including milk, cheese, yogurt and ice cream
- All fruits and vegetables
- Cooking oils
- Meat, eggs and fish
- Frozen and canned fruits and vegetables
- Plain popcorn
- Sugar
- Flour
- Chocolate
- Candies
- Instant soups excluding noodle soup cups
- Juices and other soft drinks
- Coffee and tea
- Pretzels
- Mayonnaise and salad dressings
- Spices and condiments
- Grains
- Nuts
- Jellies and jam
Partially Hydrogenated Oil Dangers
Consuming foods containing partially hydrogenated oil has terrible effects on the health leading to chronic diseases. It raises bad cholesterol and as an effect depletes the level of good cholesterol in the body. It affects the immune system and also leads to diabetes as it increases blood insulin levels. Trans fat or LDL also increases the risk of developing heart diseases, obesity, liver disease, ADHD, childhood asthma, learning disabilities, cancer and many other health problems.
Assuming that you now have a fair idea about partially hydrogenated oil, we hope you'll make a wise decision when it comes to food. Foods containing trans fatty acids are a big no no! Try to avoid them as much as possible. Please note that we are not recommending you to have unlimited portions of food containing saturated fatty acids. While monounsaturated fats and polyunsaturated fats are good for the health, saturated fats need to be consumed in moderation and with caution. Take care!
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