Low Iron Saturation
Iron saturation levels are measured to find out if one's body is binding and transporting iron properly. Scroll down to find out more about the causes of low iron saturation along with ways to deal with this condition.

What is Meant By Transferrin-Iron Saturation?
Iron saturation is a valuable diagnostic test that helps to determine if the body is transporting or binding iron in the right manner or not. Once iron gets absorbed by the intestines, it is transported to other locations with the help of a blood protein called transferrin. Iron saturation, which is measured as a percentage, is calculated by dividing the level of serum iron by the total iron binding capacity (TIBC) and multiplying by 100. The percentage tells how much of the serum iron is actually bound to the available transferrin.
While TIBC is the total amount of iron that can be bound and transported by transferrin, serum iron is the total amount of iron in the blood. If iron absorption is abnormally high, transferrin gets saturated with iron. On the other hand, iron saturation will be low if iron absorption is low. Under normal circumstances, serum iron must lie between 60 to 170 μg/dl, whereas reference range for TIBC is 240-450 μg/dl. Iron saturation should be 15-50% for males and 12-45% for females. Serum iron, TIBC and ferritin saturation tests are usually performed together. If the test results reveal low levels of serum iron and iron saturation, it is indicative of an iron deficiency or anemia. Abnormally high levels of iron in the blood and high iron saturation are indicative of hemochromatosis or iron poisoning.
Causes and Symptoms of Low Transferrin-Iron Saturation
Poor eating habits emerge as one of the main reasons for low levels of iron saturation. Iron is an essential nutrient which is why there's a great need to include sources of iron in one's diet in the required quantity. Those who don't eat food items that contain iron are likely to suffer from an iron deficiency. People who follow a strict vegetarian diet are at a greater risk of developing the symptoms of iron deficiency anemia. At times, iron is not absorbed and stored as per the body's needs. The body's ability to absorb iron might be adversely affected due to intestinal disorders such as celiac disease or Crohn's disease. Lack of gastric intrinsic factor can inhibit the absorption of vitamin B12 which in turn could affect the absorption of iron. Consumption of certain food items or drugs could also interfere with the absorption of iron
Low iron levels could also be caused due to blood loss, parasitic infections or prolonged use of certain drugs. In case of women, an iron deficiency could be caused by heavy menstrual bleeding or pregnancy. Since low saturation levels indicate an iron deficiency/anemia, a person who has been diagnosed with a low transferrin saturation might experience chronic fatigue, dizziness, weakness and headaches. Other symptoms that might be experienced include lightheadedness, pale skin, low blood pressure, irritability, sore tongue or abdominal pain.
If one has been experiencing such symptoms, one must consult a doctor soon. If the blood tests reveal low levels of iron in blood, one must follow a healthy diet in order to restore iron saturation levels to normal. In case of a severe iron deficiency, doctors may prescribe iron supplements. Intestinal disorders could affect the process of iron absorption thereby lowering the iron saturation levels. Thus, intestinal disorders must be treated at the earliest. Having foods rich in vitamin C will also help in aiding iron absorption. Since excessive consumption of foods that are rich in calcium can inhibit iron absorption, it would be a good idea to cut down on your intake of dairy products or calcium supplements. If diagnostic tests reveal low iron saturation, don't pop iron pills on your own. Nutritional supplements must always be taken under medical supervision, so consult a doctor regarding the dosage of iron supplements.
If iron saturation is below the reference range, one must replenish body's iron stores by following a healthy diet. Just as an iron deficiency can cause bodily harm, an iron overdose can also lead to health problems. So if you are not sure about the food items you should consume or avoid, consult a nutritionist for dietary guidelines. Though iron supplements will help in raising the levels of iron in blood, iron pills must be taken as per the prescribed dosage.
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