Low Carb Foods to Eat
The wide variety of low carb foods to eat promote weight loss in an effective and promising manner, like any other diet plan does. Here is a list of various low carb foods to eat which you can include in your diet plan...

List of Foods Low in Carbohydrates
Below is a list of low carb foods to eat, segregated in various categories.
Vegetables
| Low Carb Foods to Eat (Vegetables, 100g) | Carb Content (g) |
| Asparagus, boiled | 0.7 |
| Bamboo shoots, canned | 0.7 |
| Beansprouts mung, raw | 4 |
| Beetroot, raw | 4.6 |
| Green broccoli, boiled | 1.3 |
| Purple broccoli | 1.3 |
| Green broccoli, raw | 1.8 |
| Purple broccoli, raw | 2.6 |
| Brussels Sprouts, boiled | 3.1 |
| Cabbage spring, boiled | 0.6 |
| Chinese cabbage, raw | 1.4 |
| Red cabbage, raw | 3.7 |
| Cabbage Savoy, raw | 3.9 |
| White cabbage, raw | 5 |
| Green capsicum pepper, raw | 2.6 |
| Red capsicum pepper, raw | 6.4 |
| Boiled carrots | 4.9 |
| Boiled carrots, young | 6 |
| Steamed cassava | 37 |
| Boiled cauliflower | 2.3 |
| Celeriac, raw | 2.3 |
| Celery, raw | 0.9 |
| Boiled corn | 2.7 |
| Courgette (Zucchini) | 1.8 |
| Curly Kale, raw | 1.4 |
| Cucumber, raw | 1.5 |
| Chicory, raw | 1 |
| Eggplant (aubergine) | 2.2 |
| Endive (Escarole) | 2.8 |
| Fennel, raw | 1.8 |
| Leeks, raw | 2.9 |
| Lettuce leaf, raw | 1.2 |
| Marrow, boiled | 1.6 |
| Mushrooms, raw | 0.4 |
| Potatoes, boiled | 18 |
| Okra, raw | 3 |
| Onions, raw | 3 |
| Pumpkin, raw | 2.2 |
| Red radish, raw | 2 |
| Raw spinach | 1.6 |
| Squash, baked | 7.4 |
| Tomatoes, canned | 3 |
| Tomatoes cherry | 3 |
| Water chestnuts, canned | 7 |
| Watercress, raw | 0.4 |
Fruits
| Low Carb Foods to Eat (Fruits) | Carb Content(g) |
| Apple | 10.5 |
| Apricot | 6.7 |
| Avocado | 2 |
| Banana | 26 |
| Blackberries (one) | 0.2 |
| Blackcurrant (one) | 0.25 |
| Cherry (one) | 0.6 |
| Clementine | 7.5 |
| Currants | 1.4 |
| Damson | 7.2 |
| Dates | 3.3 |
| Gooseberries | 0.65 |
| Grapes (one) | 0.6 |
| Lemon | 3.4 |
| Lychees | 0.7 |
| Mango | 0.7 |
| Nectarines | 9 |
| Passion Fruit | 3 |
| Prunes | 2.2 |
| Raisins | 1.4 |
| Raspberries (one) | 0.2 |
| Rhubarb | 0.8 |
| Strawberries (one) | 0.6 |
| Sultanas | 1.4 |
| Tangerine | 6 |
Seeds and Nuts
| Low Carb Foods to Eat (Fruits) | Carb Content(g) |
| Almonds (24 nuts) | 2.3 |
| Brazil Nuts (6 - 8 nuts) | 1.4 |
| Dry roasted cashew (1 oz) | 8.5 |
| Dried coconut (1 cup) | 40.3 |
| Raw coconut (1 piece) | 2.9 |
| Hazel nuts (1 oz) | 2 |
| Macadamia (10 - 12 nuts) | 1.3 |
| Dry peanuts (1 oz) | 3.6 |
| Pecan (1 oz) | 1.2 |
| Pine (1 oz) | 3.4 |
| Dry Pistachio nuts (1 oz) | 4.7 |
| Walnuts (1 oz) | 2 |
| Water chestnuts (1 cup) | 13.7 |
| Alfalfa seeds (1 cup) | 0.5 |
| Pumpkin seeds (1 oz) | 2.7 |
| Sesame seeds (1 tbsp) | 0.2 |
| Sunflower seeds (¼ cup) | 4.9 |
Generally meat and fish products contain a negligible amount of carbohydrates. However, organ meats, shellfish and prepared luncheon meats or bacon should be eaten with a few restrictions. Some of them have been listed below:
- Sea Bass
- Striped Bass
- Bluefish
- Carp
- Catfish, fried
- Caviar Red/Black
- Cod - Atlantic
- Eel
- Flounder
- Grouper
- Haddock
- Halibut
- Herring - Atlantic
- Herring - Kippered
- Herring - Pickled
- Mackerel - Atlantic
- Mackerel - King
- Mahimahi
- Monkfish
- Mullet
- Ocean Perch
- Pike
- Pollack
- Pompano
- Rabbit
- Pheasant Duck
- Goose
- Deer
- Beef
- Pork lamb bacon
- Veal
- Ham Venison
- Liver, heart, pancreas and bone marrow of goat
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