Italian Foods
Italian Cuisine
What is Italian Cuisine all about? What makes for a traditional Italian meal? Find out…
Italian Salami, Prosciutto and Mortadella
Italian salami, prosciutto and mortadella are the main Italian cold cuts. Daily used in Italy, sometimes are not known enough abroad to be well appreciated.
Italian traditional food
Italian traditional food is known for its wonderful recipes and wines, but often an important side of it is hidden or even unseen.
Italian Food Culture
Italian food goes beyond a good pasta dish. It is written in Italians' DNA and has deep roots that contributes to reinforce the Italian food traditions.
Italian food and Quality
The importance of protecting the quality of typical products. Food is also culture and it is important to keep traditions alive as they are part of our history.
Planning an Italian Food Menu
The menu could possibly be the single most important element of the Italian restaurant. After all, it is what is on the menu that keeps the customers coming back again and again. Careful consideration should go into planning the menu; this includes not only what foods you will serve, but also the layout and wording as well.
Great Italian Food starts with Fresh Herbs
There are many wonderful ingredients which add to the richness and flavor of Italian food, but it's the fresh herbs and spices that really make this food delicious. Learn about popular Italian herbs and how to cook with them to make your own scrumptious meals. Herbs are easy to grow too!
All About Italy's Spicy Marinara Sauce
Marinara sauce is a popular Italian red sauce. This meatless sauce can be easily and quickly made from tomatoes, onions and herbs. You might find this sauce a little spicier than other red tomato sauces. This is because it has large amounts of garlic, oregano, basil, and even chili pepper. Its simplicity and easy-to-make feature allows it to be used in many great Italian dishes.
I Love Touring Italy - Launching a Series
I love touring Italy so much that I am doing a series on the tourist attractions of Italy's twenty regions. Without neglecting the well-known sites, you'll get to visit parts of Italy that most tourists never see. I'll also focus on the local food, wine, and even present a bit of history. Please join me on this extended tour.
I Love Italian Wine and Food - Amarone and Friends
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article records the results of tasting a fine Veneto red wine, both on its own and with food. Was it a bargain?
Secrets of Argentinian Cuisine
The specialty of Argentine food is steaks and grilled meat. Argentine beef is low on fat and cholesterol and has a special flavor too. Another determining factor in Argentinian cuisine is that Argentina is the world's major producer of wheat, beans, maize, soybeans, beef and milk. Thus, these items are commonly used on the table in the likes of wheat based Italian dishes or the Argentine Pizza.
I Love Italian Wine and Food - Riserva Wines
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. What does the word Riserva on the label mean? Can you still get a bargain?
I Love Italian Wine and Food - Reviewing The Whites
I love Italian wine and food so much that I have done a series on the typical and special wines and foods of Italy's twenty regions. This article talks a bit about Italian white wines and reviews some of my findings.
I Love Italian Wine and Food - Reviewing The Reds
I love Italian wine and food so much that I have done a series on the typical and special wines and foods of Italy's twenty regions. This article talks a bit about Italian red wines and reviews some of my findings.
I Love Italian Wine and Food - Aosta Valley Region, Piedmont Wine
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Aosta Valley region of northern Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - The Bascilicata Region
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Bascilicata region of southern Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - Liguria Region, Tuscany Wine
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Liguria region of northern Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - The Marche Region
If you are looking for fine Italian wine and food, consider The Marche region of central Italy. You may find a bargain, and I hope that you’ll have fun on this fact-filled wine education tour.
I Love Italian Wine and Food - Tasting a Noble Sicilian Wine
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article records the results of tasting a noble Sicilian red wine, both on its own and with food. Was it a bargain?
I Love Italian Wine and Food - Vino Novello (New Wine)
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Italian new wines of the 2006 harvest. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - The Veneto Region
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Veneto region of northern Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - The Sicily Region
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Sicily region of southern Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - The Fruili-Venezia Giuli Region
If you are looking for fine Italian wine and food, consider the Fruili-Venezia Giuli region of northern Italy. You may find a bargain, and I hope that you’ll have fun on this fact-filled wine education tour.
I Love Italian Wine and Food - The Tuscany Region
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Tuscany region of central Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - The Molise Region
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Molise region of central Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - The Trentino-Alto Adige Region
I love Italian wine and food so much that I am doing a series on the special wines and foods of Italy's twenty regions. This article explores the Trentino-Alto Adige region of northern Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - The Apulia Region
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Apulia region of southern Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - The Campania Region
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Campania region of southern Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - The Lombardy Region
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Lombardy region of northern Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - The Abruzzi Region
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Abruzzi region of central Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - The Sardinia Region
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Sardinia region of southern Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - The Piedmont Region
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Piedmont region of northern Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - The Latium Region
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Latium region of central Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - The Umbria Region
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Umbria region of central Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - The Emilia-Romagna Region
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Emilia-Romagna region of central Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - The Calabria Region
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Calabria region of southern Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - Launching A Series
Because I love Italian wine and food, I am doing a series on the special wines and foods of Italy's 20 regions. I'' make specific recommendations, but I won't be silent when I don't like a wine. This article introduces the series and helps you untangle Italian wine classifications.
Gourmet Gift Basket
Gourmet gift baskets are designed with special works of art. They are made up of finest food gift basket components to craft your basket. The products are perfect a "thank you gift baskets" and "get well gift baskets too! Italian gourmet gift baskets are always a crowd favorite and are great as sympathy gift baskets and housewarming gift baskets.
Foodies From 150 Countries to Celebrate Traditional Eating
Next month 5,000 foodies from 150 different countries will gather in the northern Italian city of Turin to swap experiences, cooking methods and recipes.
'Salami' Tube Ads Outrage Italians
The aroma of cheese and onion crisps and the stench of greasy burgers may linger on the tube for longer after London Underground was forced to withdraw an advert urging passengers not to eat smelly food. Outraged Italians complained to their embassy in the capital after seeing the...
Arrival of the Hand-held Pizza
In the innermost recesses of an exclusive school for top chefs, Italians have been plotting a devastating counter-strike against the hot dog and the hamburger as the emperors of fast food. US supremacy on a battlefield stretching from stadium terraces to railway platforms has been assured...
Nothing Like Mama Used to Make
In Britain, we love Italian food - but is it the real thing? No, says the Italian government. Matthew Fort on whether our pasta is fit to be on the menu.
Italian traditional food is known for its wonderful recipes and wines, but often an important side of it is hidden or even unseen.
Italian Food Culture
Italian food goes beyond a good pasta dish. It is written in Italians' DNA and has deep roots that contributes to reinforce the Italian food traditions.
Italian food and Quality
The importance of protecting the quality of typical products. Food is also culture and it is important to keep traditions alive as they are part of our history.
Planning an Italian Food Menu
The menu could possibly be the single most important element of the Italian restaurant. After all, it is what is on the menu that keeps the customers coming back again and again. Careful consideration should go into planning the menu; this includes not only what foods you will serve, but also the layout and wording as well.
Great Italian Food starts with Fresh Herbs
There are many wonderful ingredients which add to the richness and flavor of Italian food, but it's the fresh herbs and spices that really make this food delicious. Learn about popular Italian herbs and how to cook with them to make your own scrumptious meals. Herbs are easy to grow too!
All About Italy's Spicy Marinara Sauce
Marinara sauce is a popular Italian red sauce. This meatless sauce can be easily and quickly made from tomatoes, onions and herbs. You might find this sauce a little spicier than other red tomato sauces. This is because it has large amounts of garlic, oregano, basil, and even chili pepper. Its simplicity and easy-to-make feature allows it to be used in many great Italian dishes.
I Love Touring Italy - Launching a Series
I love touring Italy so much that I am doing a series on the tourist attractions of Italy's twenty regions. Without neglecting the well-known sites, you'll get to visit parts of Italy that most tourists never see. I'll also focus on the local food, wine, and even present a bit of history. Please join me on this extended tour.
I Love Italian Wine and Food - Amarone and Friends
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article records the results of tasting a fine Veneto red wine, both on its own and with food. Was it a bargain?
Secrets of Argentinian Cuisine
The specialty of Argentine food is steaks and grilled meat. Argentine beef is low on fat and cholesterol and has a special flavor too. Another determining factor in Argentinian cuisine is that Argentina is the world's major producer of wheat, beans, maize, soybeans, beef and milk. Thus, these items are commonly used on the table in the likes of wheat based Italian dishes or the Argentine Pizza.
I Love Italian Wine and Food - Riserva Wines
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. What does the word Riserva on the label mean? Can you still get a bargain?
I Love Italian Wine and Food - Reviewing The Whites
I love Italian wine and food so much that I have done a series on the typical and special wines and foods of Italy's twenty regions. This article talks a bit about Italian white wines and reviews some of my findings.
I Love Italian Wine and Food - Reviewing The Reds
I love Italian wine and food so much that I have done a series on the typical and special wines and foods of Italy's twenty regions. This article talks a bit about Italian red wines and reviews some of my findings.
I Love Italian Wine and Food - Aosta Valley Region, Piedmont Wine
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Aosta Valley region of northern Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - The Bascilicata Region
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Bascilicata region of southern Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - Liguria Region, Tuscany Wine
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Liguria region of northern Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - The Marche Region
If you are looking for fine Italian wine and food, consider The Marche region of central Italy. You may find a bargain, and I hope that you’ll have fun on this fact-filled wine education tour.
I Love Italian Wine and Food - Tasting a Noble Sicilian Wine
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article records the results of tasting a noble Sicilian red wine, both on its own and with food. Was it a bargain?
I Love Italian Wine and Food - Vino Novello (New Wine)
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Italian new wines of the 2006 harvest. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - The Veneto Region
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Veneto region of northern Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - The Sicily Region
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Sicily region of southern Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - The Fruili-Venezia Giuli Region
If you are looking for fine Italian wine and food, consider the Fruili-Venezia Giuli region of northern Italy. You may find a bargain, and I hope that you’ll have fun on this fact-filled wine education tour.
I Love Italian Wine and Food - The Tuscany Region
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Tuscany region of central Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - The Molise Region
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Molise region of central Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - The Trentino-Alto Adige Region
I love Italian wine and food so much that I am doing a series on the special wines and foods of Italy's twenty regions. This article explores the Trentino-Alto Adige region of northern Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - The Apulia Region
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Apulia region of southern Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - The Campania Region
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Campania region of southern Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - The Lombardy Region
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Lombardy region of northern Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - The Abruzzi Region
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Abruzzi region of central Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - The Sardinia Region
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Sardinia region of southern Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - The Piedmont Region
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Piedmont region of northern Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - The Latium Region
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Latium region of central Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - The Umbria Region
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Umbria region of central Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - The Emilia-Romagna Region
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Emilia-Romagna region of central Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - The Calabria Region
I love Italian wine and food so much that I am doing a series on the typical and special wines and foods of Italy's twenty regions. This article explores the Calabria region of southern Italy. Bargains abound. I'll make specific recommendations, and won't be silent if I'm unhappy with a wine.
I Love Italian Wine and Food - Launching A Series
Because I love Italian wine and food, I am doing a series on the special wines and foods of Italy's 20 regions. I'' make specific recommendations, but I won't be silent when I don't like a wine. This article introduces the series and helps you untangle Italian wine classifications.
Gourmet Gift Basket
Gourmet gift baskets are designed with special works of art. They are made up of finest food gift basket components to craft your basket. The products are perfect a "thank you gift baskets" and "get well gift baskets too! Italian gourmet gift baskets are always a crowd favorite and are great as sympathy gift baskets and housewarming gift baskets.
Foodies From 150 Countries to Celebrate Traditional Eating
Next month 5,000 foodies from 150 different countries will gather in the northern Italian city of Turin to swap experiences, cooking methods and recipes.
'Salami' Tube Ads Outrage Italians
The aroma of cheese and onion crisps and the stench of greasy burgers may linger on the tube for longer after London Underground was forced to withdraw an advert urging passengers not to eat smelly food. Outraged Italians complained to their embassy in the capital after seeing the...
Arrival of the Hand-held Pizza
In the innermost recesses of an exclusive school for top chefs, Italians have been plotting a devastating counter-strike against the hot dog and the hamburger as the emperors of fast food. US supremacy on a battlefield stretching from stadium terraces to railway platforms has been assured...
Nothing Like Mama Used to Make
In Britain, we love Italian food - but is it the real thing? No, says the Italian government. Matthew Fort on whether our pasta is fit to be on the menu.