How to Make Baked Potatoes in the Oven

Baked potatoes are surely one of the yummiest and easiest foods to have and prepare. They can be eaten in your main meals, or eaten as a snack by adding some delicious ingredients like cheese, butter, ketchup or even yogurt to them. You can bake potatoes in pressure cookers, which is usually the process followed while preparing them. But in this article, we will be learning, how to make baked potatoes in the oven. When they are baked in the oven, the time taken for them to bake is lessened and the process is less messy than the cookers. Baked potatoes can be eaten plain or can be made into other preparations like mashed potatoes, potato skins, etc. In the coming up paragraphs, we have put together some easy ways of baked potato recipes, so take a look.

Making Oven-baked Potatoes

As mentioned earlier, even though there are other ways of baking potatoes, learning how to make baked potatoes in the oven is a simpler alternative. If you are wondering how long does it take to make baked potatoes in the oven, you can be sure, not more than an hour. The baked potato calories are usually 160 to 275 depending on the size of the serving, but these are excluding the toppings like sour cream, cheese, butter, etc. So, if you have a conventional or microwave oven and want to prepare baked potatoes, you can simply follow the steps mentioned below, and enjoy lip smacking potato recipes.

How to Make Baked Potatoes in a Conventional Oven

• If you have a conventional oven, you will have to adjust the temperature to about 450º F as potatoes can bake very easily. (read: Oven Temperature for Baked Potatoes) Thus, preheat the oven, and meanwhile, do the preparations.
• Wash the potatoes and dry them well. Pierce a few holes in each of them with either a fork or a knife, so that the heat penetrates through them and they bake.
• Then place them on the baking sheet, and bake them in the preheated oven for an hour till you realize they are tender and soft. You can garnish these oven-baked potatoes with your favorite toppings.

How to Make Baked Potatoes in a Microwave Oven

• For learning how to make baked potatoes in the oven with foil, you can wash the potatoes and dry them for a start.
• Then pierce a few holes in them or make a tiny cut between them and place them on the tray. Set the microwave on "HIGH" and place the potatoes in it.
• Bake them for about 20 minutes and once you are sure, they are cooked, remove them and cool. You can cut these microwave baked potatoes in two halves and garnish with toppings like butter, cheese, dips, sour cream or veggies.

How to Make Twice Baked Potatoes in the Oven
Ingredients

• 5 large baking potatoes
• 2 cups shredded Cheddar cheese
• 9 slices bacon
• 9 sliced green onions
• 1½ cups sour cream
• 5 tablespoons butter
• 1 cup milk
• 1 teaspoon salt
• 1 teaspoon pepper

Directions

This is a very delicious recipe which resembles potato skins, if you love having them with simple cheese and melted butter! Well, to start with how to make baked potatoes in the oven, you can preheat the oven at 350º F and bake the 5 potatoes for about an hour. While doing so, in a large skillet, place the bacon and cook it in oil, and keep it aside. After the potatoes are ready, cool them and then slice them in halves. Scoop out the flesh in a bowl and keep the skins in a separate plate. Add sour cream, butter, milk, salt and pepper, cheese and ½ of the green onions to make the baked potato topping. Mix them together and spoon out the mixture in the skins. Top each of these potatoes with more cheese and then bake the skins once more for 15 minutes.

With these easy tips on how to make baked potatoes in the oven, get ready to make the tastiest potato skins ever! Well, hope you have taken down the instructions, as you can enjoy these healthy potatoes in just a few minutes.