Hamburger Meat Recipes

Hamburger meat is also known as ground beef or minced meat. It is a ground meat product that consists of beef, finely chopped, using a meat grinder. You can use seasonings for both hamburger and ground beef, but no water, binders or extenders. Ground beef is available in a range of different fat contents, to suit the requirements of different tastes. Hamburger meat is made using the tough meat. About 17-18% of US hamburger meat is obtained from dairy cows. It can be used in a number of delicious food recipes, such as cottage pie, meatloaf and hamburgers. So get ready to prepare some of the following sumptuous hamburger meat recipes.

Hamburger Meat and Squash

Ingredients
1 1-1/3 Lb hamburger meat
1 Can mild green chilies
1 Medium onion, diced
1 Can whole kernel corn
2-3 Medium-size yellow squash, cut up
Salt and pepper to taste

Preparation
In a skillet, mix together hamburger meat, diced onion and yellow squash. Cook well with frequent stirring. Then, add chilies, corn, pepper and salt. Mix well. Stir often. Cook until done.

Hamburger Meat Pie

Ingredients
1 Lb ground beef
1 Unbaked pie shell
1 Onion
1 Can tomato soup or 1 can cream of mushroom soup
Chopped green pepper

Preparation
In a skillet, brown the hamburger meat with pepper and onion. Then, add a can of soup to this mixture. Pour it into the unbaked pie shell. Bake the mixture at 400 degrees F for about 30 minutes, until the crust turns brown. Then, add cheese to the top of the pie. Allow it to melt. Cut it in wedges.

Stuff Zucchini with Hamburger Meat

Ingredients
Hamburger meat, cooked
Zucchini
1 Tbsp cornstarch
1 Egg

Preparation
First steam the zucchini for about 15 minutes. Let it cool down. Make a hole in its middle. Stuff the ground meat in it. Make the small slices of zucchini. Beat egg white with cornstarch. Then, add egg yolk into it. Dip the slices of zucchini in this batter and fry it in pre-heated oil.

Hamburger Meat Soup

Ingredients
1½ Lb chopped meat
2 Cups potatoes, cut up
3 Cups carrots, cut up
4 Cups onions, cut up
1 Cup noodles
1 Cup celery, cut up
2 Cup canned tomatoes
10 Cups water
1 Cup frozen peas
1 Tsp sugar
1 Tsp black pepper
2 Tbsp salt

Preparation
Brown the meat and drain off the fat. Then add seasoning, onion, water, potatoes, carrots and celery to meat. Cook it for about 1 hour. Then add peas, tomatoes and noodles. Simmer it for about 20 minutes. Your tasty hamburger soup is ready!

Hamburger Meat Balls

Ingredients
2½ Lb hamburger meat
4 Eggs
2 Pkg. McCormick meat loaf seasoning

Preparation
Mix together hamburger meat, meat loaf seasoning and eggs. Shape it into meatballs, about the size of a golf ball. Bake for about 30 minutes at 375 degrees F. Pour 1 can of cranberry sauce over the meatballs. Bake them for 15 minutes more.

Get more information about hamburger recipes, grilled hamburger recipes and hamburger casserole recipes.