Guanabana and Cancer

Guanabana is used to refer both the spiny fruit and the tree (Annona muricata) that bears the same. This sour tasting fruit related to custard apple and pawpaw tree is considered a wonderful remedy for cancer. As per some researchers, guanabana is several thousand times more potent to combat cancerous cells. But, how far is guanabana effective for treating cancer? What makes guanabana fruit an active anticancer agent? Read more about guanabana in cancer treatment from the following paragraphs.

Guanabana and Cancer Treatment

By appearance, guanabana fruit is similar to cherimoya. This tropical fruit is known by varied names in different parts of the world. Thus, the soursop of Caribbean, the graviola fruit of Spain and guanabana fruit of Central America mean one and same thing. While the young fruit is consumed as a vegetable, the pulp of ripe fruit is eaten raw or prepared by making juices. Even though the ripe fruit tastes somewhat sour, its taste is still palatable for eating out of hand. As per personal preferences, the whitish pulp is eaten alone or as juice form.

All parts of the tree, including the leaves, bark, roots, fruits and seeds are used in herbal medicine since a long time. However, it was only in the late 20th century that scientists conducted rigorous studies to find the link between guanabana and cancer cure. Speaking about application of soursop for cancer treatment, the leaves and trunk are basically used for treating cancer. The acetogenins and other phytochemicals isolated from guanabana are found to be the main active ingredients for fighting malignant cells.

What makes guanabana so special about cancer cure is the specificity of target cells. In contrast to chemotherapy intervention, graviola juice and extract target only malignant cells, thereby protecting the healthy cells. Hence, body cells that are constantly dividing (e.g. the hair cells) are left unharmed with guanabana treatment approach, which is a main concern with chemotherapy. In short, there are virtually no side effects of using this tropical fruit for cancer treatment. As a consequence, patients remain active during the treatment course, and improvement signs are observed without side effects.

The exception of using guanabana in cancer cure is also attributed to the fact that, it is effective against several types of cancer, especially those of the lungs, prostate, colon and pancreas. Other cancer types that respond to guanabana extract are stomach cancer, breast cancer, kidney cancer, ovarian cancer and liver cancer. In a study report, it is claimed that graviola cancer cure strategy shows prompt responses for fighting 20 different cancer types. Thus, this tropical fruit is considered a wonder remedy for one of the most life-threatening ailments, cancer.

Besides the anticancer property of guanabana fruit, it is highly appreciated for its antimicrobial properties. It is effective for treating bacterial, fungal, parasitic and other pathogenic infections. Consuming guanabana fruit strengthens the immune system and prepares the body for fighting against infectious diseases. Thus, including this tropical fruit as a part of the diet plan is a sure way to minimize the risks of infections and cancer. For further info, you can learn more on soursop and cancer cure.

Till date, there are no solid studies to justify, whether guanabana and cancer cure are related or not. Currently, research studies to find the anticancer potency of Annonaceous acetogenins are ongoing in several laboratories worldwide. If the claimed benefits of guanabana in cancer treatment are proven effective, it would be a big breakthrough in medical science. Can you imagine using a simple tropical fruit for treating almost all forms of malignant cells? Sounds promising, right!