Food Substitutions

Allow us to help you in your effort of finding substitutes in cooking. Here we bring you a variety of food substitutions you can make use of and make cooking easier. Read on.
  • Substitutes for Tomatillos
    So you have decided to make a batch of authentic Mexican salsa verde, but do not have any tomatillos in your refrigerator. Well, you can still make salsa verde by using a viable substitute for tomatillos. Take a look at some of the alternatives for tomatillos in the following article.
  • Popular Mayonnaise Substitutes
    Mayonnaise is easily one of the most popularly used condiments along with ketchup and chili sauce, around the globe. But there are certain foods that can be used in its place, for those seeking to avoid its harmful impact on health. Read on, to learn which foods are these.
  • Tamarind Paste Substitute
    Tamarind paste is not easily available to many, which is why knowing about a substitute that will help miss the tamarind flavors less is important. Here are some substitutes that are known to work. Take a look.
  • Greek Yogurt Substitute
    What will you use as a substitute for Greek yogurt, if you run out of this dairy product. Go through this article for some tips about the same.
  • Potassium Free Salt Substitutes
    Are you trying to lessen your potassium intake? Along with a potassium free diet, there are viable potassium free salt substitutes available in the market. You would want to check them, so keep reading...
  • Olive Oil Substitute
    Can any other edible oil fit the bill of a perfect olive oil substitute? Well, let's find out from the following article.
  • Lemongrass Substitute
    If you are looking for lemongrass substitute, then you are on the right page. In this article we are going to discuss some of the substitutes that you can use for lemongrass.
  • Whole Milk Substitute
    There are several whole milk substitutes that provide the nutrition of whole milk to the body, and that add that flavor and texture to different preparations. Learn about these substitutes, here.
  • Pancetta Substitute
    As pancetta is difficult to find in local markets, most people look for pancetta substitute in making classic Italian pasta. If you are thinking of the same, you can use prosciutto, bacon, salted pork or smoked sausage as substitutes of pancetta.
  • Golden Syrup Substitute
    If you do not want to use golden syrup in any recipe that calls for it, then replace it with some substitute. Go through this article for some information about such substitutes.
  • Onion Powder Substitutes
    Adding onion powder as a dry chili pepper, seasoning or condiments while cooking recipes readily adds a coveted flavor to any consistency. Delve further into this article to see how onion powder and its substitutes work magic in the domain of cooking.
  • Mirin Substitute
    Mirin is a rice wine which is commonly used for cooking in Japanese cuisine. Know more on mirin substitutes in this article...
  • Fennel Seed Substitute
    You may use substitutes for fennel seeds, if you are allergic or averse to this spice. Here are some tips about the same.
  • Cornmeal Substitute
    A basic understanding about substitutes for cornmeal may prove helpful, at times, when you run out of this ingredient. Read on to know more about such substitutes.
  • Jaggery Substitute
    Jaggery is basically used in baked goodies and sweet dessert recipes. The best jaggery substitute that you can use to impart a sweet taste and intense flavor is dark brown sugar. Read on to find more replacements of jaggery.
  • Wheat Flour Substitute
    If you are looking for flours that can be a wheat flour substitute, then this article might just prove to be grist for the mill. Have a quick skim through the article.
  • Substituting Applesauce for Butter
    Substituting applesauce for butter has both positive and negative effects. It can reduce the calorie count, but can it retain the deliciousness of the prepared dish?
  • Substituting Applesauce for Oil
    Do you wish to bake low calorie desserts? Substituting applesauce for oil is a fantastic way to do just that! Applesauce is yummy to taste and easy to make. So find out how to use it while baking...
  • Substituting Honey for Sugar
    As you must have heard many times that substituting honey for sugar is any day a better choice, as honey is way healthier than sugar. Find out how to do this from the coming up article.
  • Substituting Oil for Butter
    Substituting oil for butter is actually a question of personal preferences and availability. Read the following article and find out various ways to substitute oil for butter...
  • Non-dairy Creamer
    Looking for information about non-dairy creamer? This article should be of some help. Take a look at the uses and forms that you can utilize this product.
  • Fenugreek Seeds Substitute
    Fenugreek seeds are known to have many health benefits but, are there any fenugreek seeds substitute at all? Read the article to find out...
  • Wheat Germ Substitute
    Looking for wheat germ substitute because you don't have any and your recipe calls for it? Worry not, because in this article we are going to discuss some substitute for wheat germ.
  • Curry Leaves Substitute
    Though there are a few curry leaves substitute, they cannot replace the real one. Read on for more information on what can you substitute for curry leaves.
  • Oil Substitute in Cake Mix
    If you've been wondering how to use an oil substitute in cake mix, this article should help you get started.
  • Peanut Oil Substitute
    Wondering what you can use as a peanut oil substitute in your daily cooking? This article will give you a few options that you can use.
  • Buttermilk Substitute in Baking
    Do you plan to bake something and the recipe demands buttermilk but you do not have it? Buttermilk substitute is what will solve your problem. There are a number of substitutes, which you can use. Scroll down to know more about buttermilk substitutes in baking...
  • Vegan Buttermilk Substitute
    Vegans usually do not use buttermilk and other dairy products. So, they often need a substitute, whenever a recipe calls for buttermilk. Some good substitutes of buttermilk are explained in this article.
  • Oat Bran Substitute
    Bran is a part of cereal grains. This articles dwells on oat bran, its most common substitutes and their uses.
  • Capers Substitute
    Capers are one of the most popular additives used to render a distinct flavor to food items. However, not everyone can tolerate its heavy flavor and hence they look for substitutes for capers. This article will tell you about some items that you can use instead of capers.
  • Vegetable Oil Substitute for Brownies
    Vegetable oil substitute comes handy in situations when you run short of vegetable oil for your delicious brownie recipe. Hence, read on for best vegetable oil substitute for brownies.
  • Unsweetened Chocolate Substitute
    If you ever run short of unsweetened chocolate while trying out any chocolate recipe, then here are a few unsweetened chocolate substitutes that can come to your rescue...
  • Clarified Butter Substitute
    Are you searching for the best clarified butter substitute? Well, here is an article that leads you towards finding it.
  • Molasses Substitute
    Molasses is an unavoidable ingredient in some food recipes, but, substitutes can be used to replace it. Read on to know more about some commonly used substitutes for molasses.
  • Cream Substitutes
    When you know the substitutes of cream, then you can easily use them in absence of cream. We have explained you the recipes and the process of making cream substitutes.
  • Caraway Seed Substitute
    Caraway seeds are widely used in European cooking and it has strong nutty flavor similar to that of anise seeds. However, if you are out of caraway seeds, you will need a viable substitute.
  • Vermouth Substitute
    Vermouth is a wine, fortified with aromatic herbs, and is mainly used in making desserts and cocktails. Only a few other things including, certain types of vinegars can be used as its substitutes.
  • Red Wine Vinegar Substitute
    Red wine vinegar substitutes can be found in your own pantry. However, you need to know what to substitute and when! Read on to know more..
  • Prepared Mustard Substitute
    Many dishes and marinades call for the use of prepared mustard. But if you do not have prepared mustard, you need to use prepared mustard substitute. In this article, we are going to discuss all about substitutes for prepared mustard.
  • Bittersweet Chocolate Substitute
    Bittersweet chocolate can be considered as a sweetened form of dark chocolate, and is used for baking or cooking. To know more about its substitutes, read this article.
  • Kosher Salt Substitute
    This article deals with some commonly used kosher salt substitutes, that can be used in food recipes. Read on...
  • Meringue Powder Substitute
    Meringue powder is widely used for making icing and as a topping on pies. However, it may not be very easily available. Hence, read on to know more on meringue powder substitute.
  • Andouille Sausage Substitute
    Jambalaya is a dish, where andouille sausage is one of the main ingredient. However, if you do not have andouille sausage, you may want to know andouille sausage substitute, which you can use to make the dish.
  • Chervil Substitute
    If you require a dried chervil substitute or a fresh chervil leaves substitute, choose from the variety of alternatives enlisted here.
  • Star Anise Substitute
    Star anise is a kind of spice that is used extensively in Chinese and Vietnamese cuisine. But what do you do when you do not have star anise? Read this article to know more about substitute for star anise .
  • Half and Half Substitute
    A perfect addition to coffee, garlic mashed potatoes and pumpkin pie, if you use it instead of evaporated milk, half and half is an extremely good item which can replace heavy cream in multiple dishes, being slightly more rounded than milk is. However, what does one do if the stocks of half and half are running dry? Simple, make your own half and half substitute with the following recipes.
  • Shallot Substitute
    Though a few substitutes do exist, they cannot completely imitate the unique flavor and taste of shallots. Shallots are basically, small onions but they grow in clusters just like garlic. Find out more about replacing shallots in cooking.
  • Fennel Substitute
    Are you cooking a new recipe, but you have just realized that you have run out of fennel? Do not worry you can use fennel substitute to make the recipe as well. Find below the different substitutes for fennel...
  • Hoisin Sauce Substitute
    Hoisin sauce is a condiment that is used extensively in Chinese cuisine. But what if you are making a dish that lists hoisin sauce as an ingredient and you do not have it at hand. In such a case, you will require a substitute for hoisin sauce.
  • Cumin Substitute
    Each one of us has some spices, the taste of which we cannot stand, one such spice is cumin. In this article, we will see what are the cumin substitutes, that we can use in cooking...
  • Arrowroot Substitute
    Arrowroot has been used as an ingredient in different recipes as a thickening agent. But sometimes, this can also be replaced with other edible substances. To know about arrowroot substitutes, read this article.
  • Thyme Substitute
    Thyme substitution is pretty difficult, as there is no direct alternative. Yet, there are a few other herbs that can work as thyme substitutes. Read on to know more..
  • Allspice Substitute
    A substitute for Allspice comes handy in situations if you run short of allspice in your kitchen. Hence, for such situations, here are some easy to prepare recipes.
  • Asafoetida Substitute
    Asafoetida is one of the best substitutes for onion and garlic in a dish and has been used by Indians for a very long time now. Generally, known as a digestion booster, asafoetida is however, cut with wheat flour pretty often, which makes it a no-no for gluten intolerant people. So, here are some asafoetida substitutes which you can use if you know what this spice does to your delicacies!
  • Salt Substitute
    Are you searching for the best salt substitute for your low salt diet? Read the following article and find out some useful facts.
  • Granulated Garlic Substitute
    Some recipes may require granulated garlic as an ingredient. If you don't have that product, you may use any of its substitutes.
  • Chives Substitute
    What are chives? What are they used for? Scroll down for information on chives and its substitutes...
  • Parsley Substitute
    Parsley is one of the popular herbs, that is widely used across the globe. This article deals with some substitutes, that can replace parsley in food recipes.
  • Oregano Substitute
    There are some who are allergic to oregano and therefore, have to look for possible oregano alternatives so as to avoid changing the taste of the dishes that use generous sums of oregano. The following article will tell you about a few good oregano substitutes that make way for only very little taste variations.
  • Saffron Substitute
    Saffron crocus is the flowering plant from which the saffron spice is obtained. As far as the coloring properties of saffron is concerned, there are a few substitutes. But no substitute for saffron can be found to replace the flavor of this spice. Find out some interesting facts about its health benefits, and substitutes.
  • Turmeric Substitute
    Are you looking for turmeric substitute? You can find the necessary information in this article which provides information on various culinary and medicinal benefits of turmeric. Read on, to know the unique medicinal properties of this multipurpose herb.
  • Tarragon Substitute
    Looking for a tarragon substitute which will render your delicacy equally aromatic? Well, look no further, for here I have lined up some viable tarragon alternatives, which will not alter the taste of the preparation in any way.
  • Creme Fraiche Substitute
    Looking for a viable crème fraîche substitute? You have then found yourself the correct page. Find out about crème fraîche substitutes from the following paragraphs.
  • Lemon Juice Substitute
    For those who are allergic to citrus fruits like lemon or are simply out of it, these lemon juice substitutions will work just fine. Try out the following lemon juice substitutes for those 'just in case' instances!
  • Gelatin Substitute
    Gelatin is a protein, which is obtained from the hydrolysis of the connective tissues of animals, mainly horse, pigs and cattle. Gelatin has found a wide range of applications in the manufacturing of foods, cosmetics and pharmaceuticals. This substance can be substituted by some products in cooking, that are mainly extracted from certain plants.
  • Custard Powder Substitute
    Almost all of us enjoy the delicious custard desserts as a part of our hearty meals. Custard powder substitutes have come into fashion, as some people are either allergic to conventional custard powder ingredients, or they just do not want to consume some of the ingredients that are present in powder.
  • Cream of Tartar Substitute
    Take a look at these cream of tartar substitutes that you may use when required, if you have none around.
  • Tomato Sauce Substitutes
    A tomato sauce substitute comes handy in situations when you run out of tomato sauce in your kitchen. Therefore, for such situations, here are some recipes that can be real time savers for last minute needs.
  • Canola Oil Substitute
    The only reason one could be looking for a canola oil substitute is undoubtedly due to its scarcity in the larder and lethargy towards a visit to the grocer's. But in this article I will not only tell you what is the best substitute for canola oil but also how you can actually use canola cooking oil to substitute for harmful and fattening butter and solid fat.
  • Cream Cheese Substitute
    Whether you care about that waistline or not, it is optimally important that you pay attention to your cardiovascular health. Cream cheese is just one among the innumerable criminals hell-bent on clogging those arteries. So seek suitable cream cheese substitutes today. Below are some great cream cheese alternatives which will help to cut out some of that saturated fat as gratification of the taste buds shouldn't be your only interest.
  • Cardamom Spice Substitute
    Truly, cardamom is the spice without which most Indian dishes will remain incomplete. But if the aroma of these tiny seeds are too overbearing for you, then check out these cardamom spice substitutes.
  • Milk Substitute
    Milk substitute is an easy alternative for milk and is easily available in the market. There are many substitutes for milk that can be purchased in food stores, and used in recipes which may require milk. These substitutes have proven to be boon for lactose intolerant people, as they can digest this product easily, without any health issues.
  • Cilantro Substitute
    Cilantro is the name of coriander leaves that are used as a seasoning and flavoring agent in a large number of cuisines across the world. Though, it is quite hard to replace the unique taste and flavor of cilantro, some culinary herbs are often used as its substitutes.
  • Vanilla Bean Substitutes
    If you are looking for information on vanilla bean substitute, then try using vanilla extract, vanilla powder or vanilla sugar. To understand more about these vanilla bean alternatives and usage quantities, read on.
  • Substitutes in Cooking
    There are substitutes for spices, there are substitutes for sauces. There are substitutes for bakery and dairy products. Gosh, there are alternatives for so many things in cooking. For help with this, read on.
  • Cardamom Substitute
    There are a few things that one can try as a cardamom substitute, which can be easily available and cheap. All of you who are looking for a good substitute, read the following article about their viability and efficiency.
  • Corn Syrup Substitute
    Corn syrup is a thick and sweet liquid, that is obtained from cornstarch. It is mainly used as a sweetener and thickener in making various food products. Read on to know what you can use as its substitute.
  • Powdered Milk Substitute
    Did you just run out of powdered milk for your cake recipe? Don't worry, here is a list of ingredients that work pretty well as powdered milk substitutes.
  • Cake Flour Substitute
    Even though cake flour is the best option for gluten intolerant people, it is no doubt hefty on the pocket. So, finding some creative cake flour substitutes that can be concocted from easily available ladder ingredients is always helpful. Read on to find out what could be possible cake flour alternatives without compromising on the taste.
  • Soy Sauce Substitute
    A dash of soy sauce is potent enough to add that quintessential oriental flavor to any delicacy. However, the need to find soy sauce substitutes has become essential nowadays given that numerous people are allergic to wheat present in soy sauces and also intend to avoid gluten in commercially available ones. Find out about possible soy sauce alternatives from the following article.
  • Paprika Substitutes
    Paprika substitutes are handy in situations when you run out or don't have paprika with you. Therefore, for such situations, here are some substitutions or alternatives that can be real time savers for last minute needs.
  • Cooking Oil Substitute
    The demand for cooking oil substitutes is high, considering the potential health hazards of cooking oil. Here is a list of substitutes that will add nutritional value to your recipe without compromising on the flavor.
  • Cornstarch Substitute
    Cornstarch substitutes are easy to lay your hands upon and can produce similar effects like that of cornstarch, if used with discretion. Read on to find out more about viable alternatives for cornstarch.
  • Baking Powder Substitute
    Baking powder substitutes are easily available and even can be made in a jiffy. Read on to find out what to do in case of that larder is missing this basic baking ingredient and how to concoct a substitute for baking powder in a baking emergency!
  • Bread Flour Substitutes
    Wondering what can be the possible substitute for bread flour? Read on to know about alternatives for bread flour, that come handy in situations when it is not available.
  • Butter Substitutes
    Butter is one of the most important and popular component of any tasty recipe! Though it is very yummy, it also contains loads of calories. So to cut down calories, you can use any of the following butter substitutes.
  • White Wine Vinegar Substitute
    White wine vinegar is a fermentation product of white wine which made with the help of acetobacter. It is basically a variety of vinegar, which can be substituted in cooking with other vinegar varieties.
  • Oyster Sauce Substitute
    Oyster sauce is an indispensable ingredient in many Chinese recipes. This article is about oyster sauce substitutes, which can be used as an alternative for this dark, brown sauce.
  • Vegetable Oil Substitute
    Finding a substitute for vegetable oil is not very easy. But, here are a few substitutes which you can try in your recipes when vegetable oil is not available.
  • Celery Salt Substitute
    Having a celery salt substitute is difficult as very few ingredients can rightly replace it. Here are some substitutes and information about celery salt.
  • Oil Substitute in Baking
    Oil substitute in baking in not something called for as it is one of the most important ingredients in baking food recipes. It not only keeps them moist but helps to give them a great texture as well. What if you need to substitute it? Here are some options.
  • Celery Seed Substitute
    Finding the correct celery seed substitute is of utter importance as a mistake can spoil an otherwise perfect Mediterranean or European cuisine.
  • Self Rising Flour Substitute
    There are numerous recipes that require self-rising flour as an ingredient. If you are looking for a self-rising flour substitute, go through this article for some inputs about the same.
  • Anise Seed Substitute
    Anise seed is a popular spice, and is used in a great number of cuisines and dishes for its sweet licorice like flavor. The same flavor can be found in seeds of some other plants, which are also used for culinary purposes.
  • Evaporated Milk Substitute
    An evaporated milk substitute comes handy in situations when canned evaporated milk is not available. Read on for some great recipes that are simple, and will provide same flavor and texture to the food items.
  • Cocoa Powder Substitute
    Many a time, we want to make something which has the chocolate flavor to it, but we do not have cocoa powder handy. Using cocoa powder substitute can solve the problem and you will not be devoured of your desserts either. Scroll down to know, what is the cocoa powder substitute, which you can use in cooking.
  • Coconut Milk Substitute
    Coconut milk is known to be a classic base for recipes, however, a substitute can be easily made and used in your recipes. It gives a thick consistency to the food. Here are some substitutes for coconut milk.
  • Galangal Substitute
    At times, the need to opt for galangal substitute can arise, given the fact that it is not available in abundance. This article cites in brief the different substitutes and also more information related to it. Read on...
  • Vanilla Extract Substitute
    Are you searching for vanilla extract substitute? Well, let me tell you that though vanilla extract is very difficult to be replaced, you definitely need to have an option to get the similar taste, in case of emergency. So, here are a few of them, try out to find the best one.
  • Heavy Cream Substitute
    Heavy cream, which is an indispensable ingredient in many recipes, is very high in fat content. If you are searching for some heavy cream substitutes, then, scroll down.
  • Shortening Substitute
    Shortening, which is commonly used in baked goods, is high in trans fats and saturated fats. If you are searching for shortening substitutes, read on...
  • Sour Cream Substitute
    Sour cream is used in dips, sauces, salad dressing, cookies, cakes, biscuits etc. However, if you are looking for substitute for sour cream then read on....
  • Condensed Milk Substitute
    Condensed milk substitute is an easy alternative to the condensed milk which is readily available in the market. Know more about the substitute and its different ways of preparation with this article.
  • Nutmeg Substitute
    Looking for nutmeg substitute in your recipes? The following article will cover all that you need to know about nutmegs and nutmeg substitute.
  • Coriander Seeds Substitute
    Coriander seeds give slightly sweet yet zesty flavor to the dishes. They are quite popular in Indian subcontinent and Middle East but are not widely available world wide. However, a somewhat similar taste can be brought to the foods by using coriander seeds substitutes.
  • Kirsch Substitute in Baking
    Are you planning to bake a Black Forest for your loved one and looking for kirsch substitute in baking? Read further to find kirsch substitute in baking, that you can use.
  • Cumin Seeds Substitute
    Cumin seeds substitute may reduce the flavor of the dish that you are preparing, but if you must, what can the substitute be? Let's find out.
  • Egg Substitutes in Cakes
    Ever thought of baking cakes without using eggs? Are you aware of the various ingredient options that you can use as egg substitutes in cakes? To know more about egg alternatives, read on.
  • Xanthan Gum Substitute
    Xanthan gum, a food additive and stabilizer, may cause allergic reactions in some people, especially to those who are hypersensitive to corn. In such a case, xanthan gum substitutes like guar gum, gum arabic, locust bean gum, gum tragacanth, and carrageenan can be used for thickening and stabilizing the food products.
  • Buttermilk Substitute
    There are various recipes that call for buttermilk. Instead of rushing to the supermarket every time you need buttermilk, you may go for some buttermilk substitutes. Read on...