Food Additives
Food additives add that zing and flavor to food. Without these additives, the food may not taste as good as it does normally. Food additives are basically substances which help the foodstuff retain its flavor, or optimize its taste and appearance.
- Artificial Food Additives List
Food additives are substances that are added to foods in small quantities to enhance its taste, color and shelf-life. These can be either artificial or natural. Most of the packaged or processed food you buy in the markets nowadays is loaded with artificial food additives, which can be harmful to health if consumed in large quantities.
- Artificial Food Coloring Dangers
Though colorful food items are highly appealing, there are some dangers associated with artificial coloring. Go through this article to know more about the same.
- Facts about Food Additives
The recent observations about the side effects of food additives have caused furor in several parts of the world. Here are facts about food additives that will give you detailed information about these products.
- Calories in Cream of Tartar
Cream of tartar is a well-known ingredient among the secret fixes and preservatives. Do you know the number of calories in this cream? Keep reading, as we serve some facts on the same...
- How to Make Black Food Coloring
Nowadays, it is not difficult to get black food coloring from stores. You may also make it at home, with these tips.
- Harmful Chemicals in Our Daily Food
The incidence of asthma, cancer, cardiovascular diseases and ADHD syndrome has increased in recent years. One of the causes is that our daily food is processed with suspicious chemicals. Is there any way to avoid them? The first step is to acknowledge where we find them.
- Are Food Additives Safe?
Processed foods contain various types of additives. Are food additives safe to eat? Many times, you cannot resist the temptation of your favorite dish. Harmful elements in the food can affect your health seriously. Leaf through the following article to know which food additives are safe and which are harmful...
- Cream of Tartar Uses
Cream of tartar is not the white sauce you eat with food, rather it is an acidic salt, which has many uses, in and out of the kitchen. Scroll below to learn some possible cream of tartar uses for your household.
- What is Potassium Sorbate
Potassium sorbate is one of the most common preservatives used in cheese, wine, meat, etc. Find out more about what is potassium sorbate in this article.
- Cellulose Gum
While going through the processed food packets, you must have come across cellulose gum for sure. Well, the following write up discusses few aspects of the same, so read on.
- Guar Gum Side Effects
If you are allergic to xanthan gum, a common food additive, you should choose products that contain guar gum. What is guar gum? What is it used for? Are there any guar gum side effects? Find answers to these questions and more in this article.
- What is Pectin
Pectin is one of the most important substances in jams and jellies. But what is pectin? Find out the answer for this question in this article. Have a look.
- Gum Arabic
Gum arabic is obtained from acacia trees. Read the article to know more about this food additive and its uses.
- Dangerous Food Additives
Do you know that there are several dangerous food additives which you regularly consume through the medium of foods and drinks? This article will give you more information on food additives to avoid.
- Food Coloring Ingredients
Food colorings are the food additives, which are used to enhance the color and appearance of foods. Its ingredients are discussed in this article.
- Saccharin Dangers
Have you ever wondered about the possibility of saccharin dangers while using this artificial sweetener. If not, go through this article for a brief overview of the subject.
- Shelf Life of Spices
So, have some spices in your kitchen, which you think have gone bad? Read on, to learn about shelf life of spices, and other tips on storing and using spices.
- Maple Extract
Many might not be aware of the advantages and health benefits of maple extract. The following article will make you aware of these. Read on to know more.
- Food Coloring Chart
A food coloring chart helps you in mixing different food colors to get a particular color that you desire. The following article on food coloring chart for icing will help you mix different colors for your cakes and frosting decorations.
- Food Additives to Avoid
A number foods available in the market contain different food additives and preservatives. But most of these compounds can be dangerous for our health. Scroll down for a list of food additives to avoid.
- Olestra Side Effects
Olestra is a commercially made substitute for fat that is used mainly in potato chips. Though it adds taste to the chips, there are many dangers, associated with this food additive. It is always advisable to eat junk food in moderation, rather than binging on it...
- Achiote Seeds
Achiote seeds are popularly used in Mexican and Caribbean cuisine, where they are used in marinades and even added to color rice, stews, etc.
- Mulling Spices
Mulling spices are used to make mulled, aromatic beverages. Popular beverages like mulled wine are made using a combination of these spices...
- Cajun Spices
Cajun spices are an essential for preparing Cajun cuisine that are characterized by its rustic nature and spicy pungent flavors.
- Processed Foods to Avoid
You might have heard from many people that there are many unhealthy processed or packaged foods. Processed foods are low in nutrition and may be even stale. Here we will be discussing the different types of packaged foods, along with ill effects of eating them...
- Sumac Spice
Though, poison sumac and the sumac spice (rhus coriaria) belong to the same family, they have opposite properties. Poison sumac can give a nasty rash to the skin, while the spice is used to get relief from an upset stomach. This article will give you an insight on the sumac plant, its cultivation, and uses for cooking.
- Paprika Spice
People respect paprika spice for its color and flavor. Scroll down to know the origin of this spice. The present article will also inform you about the health benefits and the history of the spice.
- Natural Food Coloring
Replace the commercial food colors in your kitchen, with these easy to make natural food coloring agents. Find out how to prepare them, right here.
- Where to Buy Citric Acid
If you are thinking about canning food, buying citric acid is a must. Read further to know more on its uses and where to buy.
- Cream of Tartar Substitute
Take a look at these cream of tartar substitutes that you may use when required, if you have none around.
- Turbinado Sugar
Turbinado sugar is a golden brown sweetener that has become quite popular with the health conscious crowd due to its benefits like the presence of fewer calories and a great taste. Continue reading to know about the nutritional facts and benefits of this sugar.
- Types of Sugar
Sugar is an essential ingredient in preparing sweet food items. There are different types of sugar which differ in color, crystal size, sweetness and flavor. Read on to find out more about some common sugar varieties.
- Cardamom Substitute
There are a few things that one can try as a cardamom substitute, which can be easily available and cheap. All of you who are looking for a good substitute, read the following article about their viability and efficiency.
- Xylitol Side Effects
There are many xylitol side effects related to this naturally occurring sugar-alcohol. The following article will cover some information and facts related to xylitol.
- Brown Sugar Substitute
Substitutes prove handy, when you run out of some ingredient, while preparing food recipes. This article will provide you with some brown sugar substitutes.
- Sucralose Side Effects
Sucralose side effects vary from diarrhea to aborted pregnancy; from hyperplasia to decreased RBC count. To know more about the side effects of sucralose, read this article...
- Saccharin Side Effects
If the battle of the bulge is a constant in your life, then artificial sweeteners are sure to be a part of your defense. There are several low calorie sweeteners available today, and one of the oldest of them is saccharin. Are you wondering about the effects that this sugar alternative has on your body? Read on to know more about saccharin facts and saccharin side effects.
- Potassium Sorbate Dangers and Side Effects
These days, there are preservatives in almost all the foodstuffs you put your fingers on in the store. One of them is potassium sorbate. Preservatives are always under speculation with regards to how potentially dangerous they are. So, this article will tell you about potassium sorbate dangers...
- Xanthan Gum Substitute
Xanthan gum, a food additive and stabilizer, may cause allergic reactions in some people, especially to those who are hypersensitive to corn. In such a case, xanthan gum substitutes like guar gum, gum arabic, locust bean gum, gum tragacanth, and carrageenan can be used for thickening and stabilizing the food products.
- Caster Sugar
Caster sugar, also known as superfine sugar, is granulated sugar. It is more soluble as compared to the everyday sugar and hence its popularity. Let us explore some interesting facts about it.
- Types of Peppers
Peppers have been in use since 7500 BC, and even nowadays, it is an important part of our diet. Have a look at the different peppers available and widely used for culinary purposes.
- What are Processed Foods
Time and again, people say that processed foods must be avoided. However, very few of them know what they actually are. To find out, go through the article given below.
- Maltodextrin
Maltodextrin is commonly used as a food additive and is produced from starch. Know more about Maltodextrin and its uses...
- Food Processing
Food processing can be defined as a technique or a method to preserve the raw food for future consumption and is one of the most thriving industries in the recent times.
- Food Additives
Food additives are certain substances that are added to food products to enhance their shelf life, visual appeal, color, or flavor.
- Spice...the Variety of Life
Seasoning with herbs and spices keeps food interesting and pleasing to the palate, as long as you don't overdo it, and as long as the seasonings are fresh.
- The Aromatic Curry Leaf
NO....Curry leaves are not the leaves of the tree that can be used to make curry. They are a small wonder when it comes to flavor and a GREAT wonder when it is about medication.
