Easy Cookie Decorating Ideas
Well decorated cookies simply light up the faces of little children. Moreover, they also bring smiles to the faces of adults. Let's have a look at some cookie decorating ideas that you can try out at home...
Cookie Decorating Ideas
Since in this article, we are only dwelling on decorating sugar cookies, I'm assuming you know the basics of cookie baking. Once you roll out the dough, cut out the shapes, bake and cool the cookies, the cookies are ready to be decorated. Place some royal icing into a pastry bag (tip 3) and outline the cookies. Then fill the cookies with icing using a squeeze bottle. Spread the icing evening across the cookie using a spatula, toothpick or knife (depending on the cookie size) and allow it to set. Once the icing has dried, the cookies are ready for designing. These are the basic steps to be followed while decorating cookies. Now let's look at the different ways to decorate cookies.
| Wedding Cookies | ||
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Wedding dress cookies are great for bridal showers or even weddings. You can make bridal gown cookies as well as bridesmaid's gown cookies. Using a pastry bag squeeze out the icing onto the outlined cookie and spread the icing. Once the powdered sugar icing is dry, designs can be made with white royal icing itself, as it is great for making intricate designs. One can use a tip 3 or anything between 1-3 tip for making designs on the cookies. You can add color into the icing for the bridesmaid's dress and apply it on the cookie. For the bridesmaid's dress cookie, you will need colored food writers (edible color markers) to make designs. Wedding cake cutters are also available, where you can prepare tiny cake-shaped cookies. Food writers are beneficial to make intricate cake designs, so don't forget to get them. You can also use sparkling sugar to accentuate the look of the cookie. | ![]() |
| Christmas Cookies | |||
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Embellishing Christmas cookies are the easiest, which is why these are the most fun cookies to decorate. Christmas theme cookie cutters are easily available in malls, be it Christmas tree shapes, Santa faces, candy canes, stockings, stars, gingerbread man and so on! Buy a set of these cutters and for the decoration purchase some red, white and green icing, which are common Christmas colors. You can also buy some sprinkles (colored and snowflakes), licorice, holly berries, etc. for embellishments. The design will vary with the shape. For the Christmas tree, squeeze out icing from the pastry bag in the form of streamers. Place some sugar balls, snowflakes and some sparkling sugar on them. For the candy cane, using the pastry bag, pipe out white icing onto the outlined candy cane cookie. Once the white icing has dried up, spread red icing in thick stripes. Add silver sugar balls to give a festive look.
One important point to be noted is that any decoration must be done only after the cookies have completely cooled down. Moreover, be careful while making the outline. A zigzag finish will give a shabby appearance. Steady your hands and make smooth designs. Wait till the outline dries completely before filling the icing into it. Cookie decoration is not complicated. Once you get the hang of making designs with the pastry bag or food writer, you can give wings to your imagination and create mouth-watering masterpieces!
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