Deep Fried Chicken Recipes

No matter what time of the day you mention it, deep friend chicken sounds like an extremely interesting and appetizing snack for chicken lovers. If you’re bored of the traditional deep fried chicken recipes, I am sharing with you some of my best and most innovative deep fried chicken recipes that will satiate your taste buds for sure.

Deep Fried Chicken Recipe 1 # Mint and Lemon Chicken

This is a great recipe, which combines the goodness of chicken with a relatively light flavor of refreshing mint leaves, a hint of spicy green chilies and a splash of tangy lemon zest. Makes for a great appetizer as well as a side dish to serve along with the main course. It is really very easy to make, just requires time for the marinating step. Try it out and let me know how it turned out!

Ingredients

Chopped chicken nuggets-1½ cup
Fresh mint leaves – ½ cup
Fresh green chilies- 2 or 3
Fresh lemon -1
Vegetable oil for deep-frying
Salt

Preparation

• Grind the chilies, and the mint together to form a paste.
• Apply the mint and chilly paste to all the chicken nuggets.
• Now sprinkle the nuggets with the lemon zest (grate the lemon skin over the chicken) and add salt.
• Allow the chicken nuggets to marinate for about two to three hours.
• Now heat the vegetable oil in a deep frying pan.
• Once, the oil is sufficiently heated, deep fry the chicken nuggets until they are golden brown.
• Once, fried, remove on a tissue paper to soak up the excess oil.
• Now transfer to the serving dish. Garnish with some fresh mint leaves and serve with slices of fresh lime.

Deep Fried Chicken Recipe 2 # Sweet and Sour Tamarind Chicken

This recipe has a flavor of Chinese cuisine with the soy sauce and sesame seeds and also has the Thai touch with the tangy tamarind. Sweet and sour crispy chicken with tangy tamarind flavor is not only amazingly delicious but also surprisingly easy to make. This recipe will leave your guests raving about your culinary skills. Deliciously crispy, deep fried chicken covered in tangy tamarind, rich soy sauce, and crispy roasted sesame seeds are a must try…

Ingredients

Chopped chicken nuggets-1½ cup
Tamarind paste –2/3 teaspoon
Tomato Puree – 1 tablespoon
Red chilly powder – ½ teaspoon
All purpose flour –1/2 cup
Sugar –1 teaspoon
Salt- 1½ teaspoons
Vegetable oil for deep-frying
Water
Spring onion
Fresh coriander leaves

For the Sauce:

Tamarind paste –2 teaspoon
Soy sauce – 2 teaspoon
Water – 1 cup
Sugar –2 teaspoon
Salt ½ teaspoon
Roasted sesame seeds- 2 teaspoon
Red chilly powder – ½ teaspoon

Preparation

• First of all make the sauce by mixing the tamarind paste, sugar, salt and chilly powder in water and bring it to a boil.
• Keep the sauce aside and work on the batter now.
• First of all mix the flour with the tomato puree, tamarind paste, red chilly powder, sugar and salt.
• Mix the ingredients until you get a smooth batter and add water only if required.
• Now heat the oil in a deep frying pan for about 2 minutes.
• Now dip the nuggets in the batter briefly and immediately deep fry.
• Transfer the nuggets on a dish covered with tissues to soak the excess oil.
• Now, place the nuggets on the serving dish, pour the tangy sauce over the nuggets and garnish with chopped spring onions and coriander.

Deep Fried Chicken Recipe 3 # Crispy Fried Spicy Chicken

This is a recipe, which is close to the Indian style of cooking, with the use of a variety of Indian spices and fresh tomato and onions. With the flavoring of spicy ginger, garlic, cinnamon and pepper, this recipe has a rich and spicy taste that will titillate the taste buds. This can be served as an accompaniment with drinks at a cocktail party or as an entrée. Try it out and let me know how good it was…

Ingredients

Chopped boneless chicken – 2 cups
Vegetable oil
Lettuce
Tomato Slices

For the Marinade

Chopped onion –1
Chopped tomato –1
Cinnamon powder – ½ teaspoon
Garlic cloves – 5
Ginger paste – ½ teaspoon
Clove – 1
Cumin seeds – ½ teaspoon
Black Pepper – ½ teaspoon
Sugar – 1½ teaspoon
Salt – 1 teaspoon

Preparation

• First of all mix all the ingredients mentioned for the marinade and grind them together to form a smooth paste.
• Carefully apply the marinade to the chicken. Make sure you spread the marinade thoroughly to cover the chicken pieces.
• Marinate the chicken for about two hours.
• Heat the oil in the deep frying pan.
• Deep fry the chicken pieces and allow them to drain excess oil over oil absorbent paper.
• Transfer over the serving dish and serve with crunchy lettuce and juicy tomato slices.