Cookie Recipes Without Eggs

Crunchy cookies are excellent for serving as snacks, and most of us love to have them at any time of the day. Who does not know about sugar cookie recipes for kids? Requiring simple ingredients, scrumptious sugar, cookies are very simple to bake and require less time for preparation. While most baked goodies involve using eggs for increased fluffiness and better texture, one can make delicious cookies without eggs. If you are a pure vegetarian or are allergic to eggs, the following cookie recipes without eggs will interest you.

Sugar Cookies Without Eggs

Ingredients

• 2 cups sugar
• 1 pound butter
• 3 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon salt

Directions for Preparation

To make these sugar cookies without eggs, preheat oven to 350° F. In a large mixing bowl, beat sugar and butter. Sift flour, baking soda and salt, and add them in the butter cream. Combine well till you get a smooth, consistently thick dough. Prepare small balls with your hand and place in a cookie sheet (ungreased will do), maintaining enough space between them. Take a wet fork, dip in granulated sugar and use it for light pressing over one cookie ball. Repeat the same for the remaining cookies. Bake in oven for 9-10 minutes, or remove when cookies turn light brown. As they cool down, you can store sugar cookies without eggs in an airtight container.

Peanut Butter Cookies Without Eggs

Ingredients

• 1 tablespoon flaxseed powder
• 3 tablespoons water
• ½ cup safflower oil
• ½ cup sugar
• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 1 pinch of sea salt (for taste)
• 12 teaspoons peanut butter

Directions for Preparation

Preheat oven to 350° F and lightly grease a cookie sheet. Take water in a small bowl and add flaxseed powder, so that it thickens by the time you are preparing other ingredients. In a large bowl, whisk together safflower oil and sugar. To this, add flour, baking powder and salt. Mix well and stir in flaxseed powder mixture. After you are done with mixing, add peanut butter to the cookie base. Using a tablespoon, prepare cookies and place them in the greased cookie sheet. Bake in the oven for 15-16 minutes. Remove cookies and transfer in a cooling rack. This is how you can prepare one of the best peanut butter cookie recipes without eggs.

Chocolate Chip Cookies Without Eggs

Ingredients

• ¾ cup sugar
• ½ cup oil
• ½ cup butter, softened
• 2 teaspoons vanilla
• 3 tablespoons water
• 2¼ cups all-purpose flour
• 1½ cups chocolate chips
• 1 teaspoon baking soda
• 1 teaspoon salt

Directions for Preparation

This is one of the easiest egg-less chocolate chip cookie recipes that you can try at home. Preheat oven to 375° F. In a mixing bowl, combine together the ingredients - sugar, oil, butter, vanilla and water. Cream this mixture well and keep aside. Then, sift the dry ingredients - flour, baking soda and salt, and add them in the wet mixture. Stir in chocolate chips and mix again. Now, you are ready with the dough part. Make cookies with hand or tablespoon, and arrange them in a cookie sheet. Bake in the oven for 8-10 minutes, or until the edges of the cookies turn light brown. Remove from oven and place cookies in the wire rack for cooling down. Chocolate chip cookies taste great when they are still warm. Have them immediately, or you can store them in a cookie container.

Make these cookies without eggs and nothing can stop you from enjoying home baked treats. Likewise, you can try oatmeal cookies without eggs. The logic in baking yummy oatmeal cookies is use the right ingredients in correct amounts. That way, you can still enjoy the taste of typical cookies without adding eggs in the dough.