Chip Dip Recipes

Tortilla chips with chip dip is one of the most convenient snacks for any party, especially kids' birthday parties! The reason for this is simple, all you need to do for this snack is buy large packets of chips and make the chip dip at home. Though you can buy chip dip, the ready-made one can never beat the homemade taste! Chip dip is also easy to make so you do not have to spend money nor time on it! The following are different kinds of chip dips which can be served on any occasion, with any dish.

Onion Potato Chip Dip
Ingredients

• ¼ tsp kosher salt
• ¾ cup whipping cream
• 1½ cup fat free sour cream
• 1 tsp bottled minced garlic
• 2 tbs olive oil
• ½ tsp coarse ground pepper
• 1½ cup sweet onion, diced

Process

Heat olive oil in a large non-stick skillet. Sauté onions in it along with ¼ tsp salt, stirring occasionally for about 20 minutes. Once done, remove from heat and set aside. Add all the other ingredients in a bowl and mix well. Till now the onions must have cooled down, add them too, to the other mixture. Refrigerate before serving.

Chip Dip with Sour Cream
Ingredients

• ¼ tsp pepper
• Fresh parsley
• 1 tsp salt
• ½ tsp dried dill
• 1 pkg. (10 oz.) frozen chopped spinach
• 1 cup sour cream
• 1 cup mayonnaise
• 1 bunch green onions or scallions

Process

Firstly drain frozen spinach in a cheesecloth. Take a bowl add all the ingredients in it, mix well and then blend in the mixer until thoroughly incorporated. Refrigerate until serving. While serving, decorate the dish with cauliflower, ¼ pound snow peas, 1 small zucchini and cucumber.

Chip Dip with Yogurt
Ingredients

• 1 tbs lemon juice
• Freshly ground black pepper
• 1 cup fat-free sour cream
• Salt
• 1 cup fat-free plain yogurt
• 1 tbs plus 2 tsp Greek seasoning, divided
• 1 medium hot house cucumber

Process

Cut the cucumber into half and then grate it in a bowl. Add lemon juice, yogurt, sour cream and 1 tbs Greek seasoning, blend well. Refrigerate this dip at least for 1 hour before serving. Isn't it an easy chip dip recipes with sour cream!

Chip Dip with Cream Cheese
Ingredients

• ¼ cup milk or coffee cream (approx.)
• 1 tsp onion, grated
• ½ tsp salt
• 1 lg pkg cream cheese (8 oz.)

Process

Take a bowl and mix all the ingredients in it, beat until smooth and soft. Transfer to a serving bowl and refrigerate until serving. This is one of the simplest chip dip recipes with cream cheese.

Mexican Chip Dip Recipe
Ingredients

• 2 (16 ounce) cans re-fried beans
• 2 (8 ounce) packages cream cheese, sliced
• 1 (16 ounce) jar salsa
• 2 cups shredded Cheddar cheese
• 1 pound ground beef
• 2 (4 ounce) cans chopped green chili peppers
• 1 (2 ounce) can sliced black olives, drained
• 1 cup diced onion

Process

Preheat the oven to 400 degrees F. Cook beef and onions in a large deep skilled until beef is evenly brown and onions soft, over medium heat. Remove from heat when cooked, drain the beef and mix salsa, green chili, black olives and re-fried beans. Mix well and then transfer to a 9×13 inch baking dish. Add Cheddar cheese and layer with cream cheese slices. Bake for about 10-15 minutes in the preheated oven or until cheese melts completely.

Try each of the above recipes and decide the best one for yourself! So the next time you have a party at your house, impress everyone with your cooking skills! Bon appetit!