Camping Breakfast Recipes

Camping in the outdoors is a whole lot of fun! This is the time when one can connect with nature and discover complete harmony. This is also the time one needs to handle many issues without having the comfort of one's own home. Preparing various types of camping foods can be quite a challenge to many. In fact, breakfast is the most important meal of the day. A healthy breakfast gives one the right kind of energizing start required to begin a day full of fun and frolic. Check out these easy recipes to start your day on a healthy note.

Delicious Waffles

Ingredients
Flour (1 cup)
Sugar (1 tablespoon)
Salt (½ teaspoon)
Egg yolk (1)
Sour cream (1 cup)
Milk (½ cup)
Baking powder (1 teaspoon)
Baking soda (¼ teaspoon)
Butter - melted (3 tablespoons)
Egg white - stiffly beaten (1)

Preparation
You will need to preheat the waffle iron. Then, mix all the ingredients in a large bowl except the egg white. Beat these together till they turn smooth. Next, fold in the egg white. You now need to pour ½ cup of this mixture into the waffle iron. Close it and cook the mixture. Ensure you cook it for at least 4 minutes for every side. Also ensure you use a light coating of corn oil on the insides to prevent the waffles from sticking to the sides.

Yummy Omelet

Ingredients
Bacon (8 slices)
Sweet onion
Eggs (6)
Milk (1/3rd cup)
Salt
Frozen hash browns (1½ cups)
Shredded cheddar/cheese (½ cup)
Salt (¼ teaspoon) and pepper to taste

Preparation
First, you need to cook the bacon in a heavy skillet. Once it turns crisp, crumble the same. Remove the fat but leave around 2 tablespoons. Make thin slices of onion and add these to the pan. Add some potatoes and sprinkle with some salt and pepper. Place this back on the fire and allow the potatoes to turn a shade of brown.

Next, beat together the eggs with milk. Add 1/4th teaspoon of salt and some pepper. Pour this over the cooked potatoes in the skillet. Let it cook and once the mixture sets, lift the potatoes slightly. This will allow the uncooked egg mixture to flow under the brown potatoes. Let it cook completely but keep a check so that it does not turn dry. Next, place the crumbled bacon pieces on top with cheese and serve.

Easy Sandwiches

Ingredients
Egg - scrambled (1)
Cheese slice (1)
Salsa
Salt and pepper
Sandwich bread (2 pieces)
Browned sausage (ham or bacon)

Preparation
Fry the egg and meat at home. Then, once you reach your destination, butter each slice of bread on one side. Now, place the buttered side in the camp iron. Next, place the egg followed by meat and cheese. Keep the other slice of bread on top (buttered side up). Now, close the camp iron and place it over a hot fire. Cook each side for a minute and serve.

Use these recipes to enjoy a healthy time in the outdoors. Have fun cooking over the campfire!