Acid Reflux Diet: Safe Foods to Eat with Acid Reflux

Acid Reflux is a disorder in which the acid from the stomach flows back into the esophagus and the intestine. Though there are several causes responsible for acid reflux, a proper diet can help treat the disorder. Read on to know more about the safe foods to eat with acid reflux.
Acid Reflux Diet: Safe Foods to Eat with Acid Reflux
Acid reflux, commonly known as heartburn is the condition when the acid created by the stomach regurgitates into the upper parts of intestine and the esophagus. This is due to malfunctioning of the sphincter muscle of esophagus, which fails to close, allowing the contents to re- enter esophagus. Though the cause of acid reflux can be highly attributed to eating large proportions of meals, there are several other factors which contribute to this disorder. Some of them are hiatal hernia, peptic ulcers, insufficient digestive enzymes, pregnancy (a temporary cause), unhealthy lifestyle etc.

Since, acid reflux is not a serious disorder, the discomfort associated with it can hamper the quality of life of the patient. A little medication and proper diet and exercises can easily control this disorder. Safe foods for acid reflux can be best identified by the patient himself by maintaining a diet diary and recording what sort of foodstuffs work for him.

Safe Foods to Eat with Acid Reflux
However, there are certain foods that can be consumed by the acid reflux patients without any trouble. Here is the list of safe foods to eat:

Fruits
Not all the fruits can go well with heart-burn. Citrus fruits should be exclusively avoided. Fruits like berries can be consumed in moderation. Also other acidic fruits like tomato should not be consumed in any form. The fruits that can be safely consumed are:
  • Apple (fresh, dried, juice)
  • Bananas
Vegetables
Vegetables should be cooked in very little oil. Also certain vegetables like onion should not be eaten raw. Potato can be consumed only when baked. Other safe vegetables include:
  • Green Peas
  • Cabbage
  • Broccoli
  • Baked Potato
  • Green beans
  • Carrots
Meat
All types of meat can be safely consumed, provided they are rightly cooked. Cooking in little oil or steamed, is the best way to consume meat. Safe forms of meat include:
  • Ground Beef (extra lean)
  • Steak
  • Chicken (skinless)
  • Fish (no added fat)
  • Egg White
  • Egg substitutes
Dairy
Only low-fat or fat-free versions of dairy products are safe to consume.
  • Cheese (feta or goat)
  • Cream cheese (fat-free)
  • Sour cream (fat-free)
  • Soy cheese (low-fat)
Grains
Certain food grains can provide fiber supplements for acid reflux. Low fat, high carbohydrate grains are safe for acid reflux.
  • Bread (multi-grain or white )
  • Cereal (bran or oatmeal)
  • Corn bread
  • Graham crackers
  • Pretzels
  • Rice (brown or white)
  • Rice cakes
Beverages
It is a common myth that drinking milk is the quick fix for acid reflux disorder. But the fact is, drinking milk can aggravate the problem, especially at night. Also, alcoholic beverages like beer can trigger the production of acid in stomach. Caffeine beverages or aerated drinks are not at all advisable for acid reflux. Hence the only safe beverage for acid reflux is:
  • Mineral water
Fats and Oils
Fats and oils are to be strictly avoided by the people suffering from acid reflux. The only recommended form of consumption of fats and oils is:
  • Salad dressing (low fat)
Sweets
Sweets that can be consumed without a problem are:
  • Jelly Beans
  • Red Licorice
  • Cookie (fat-free)
Though the above mentioned foods can constitute the safe diet for acid reflux, they should never be consumed in large proportions. Having 5-6 small meals a day will be a good option for people suffering from acid reflux. Also, they should try and maintain an erect posture for at least 45 minutes after meal. Positioning head at the height above rest of the body while sleeping reduces the occurrence of acid reflux.

By Ashwini Kulkarni
Published: 6/30/2009
 
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